75741 grilled fig potato Recipes

russet potato, sliced into 8 wedges, sweet potato, cut into 8 wedges, lemonade, olive oil, chipotle chile in adobo, minced, salt , to taste, fresh cracked pepper

yukon gold potato (about 3 medium), red potatoes (about 3 medium), sweet potato, peeled, sliced green onion, olive oil, red wine vinegar, dijon mustard, salt, celery seed, fresh ground black pepper

yukon gold potatoes, cubed, red potatoes, cubed, canola oil, distilled white vinegar, dijon mustard, celery salt, pepper

sweet potato , cut into 2x1/4x1/4-inch strips (8 oz), russet potato , cut into 2x1/4x1/4-inch strips (8 oz), vegetable oil, chopped chipotle chile in adobo, salt, ground cumin

dark orange sweet potatoes, peeled, and cut into 1 inch cubes (about 1/3 lb per sweet potato), yellow bell pepper , cut into 1 inch pieces, butter, melted, honey, seasoning salt, chopped fresh chives, aluminum foil

sweet potatoes, sliced, apple - peeled, cored and thinly sliced, ground cinnamon to taste, white sugar to taste, butter

sweet potatoes, olive oil, salt, ground cumin, scallion, fresh lime juice, lime wedges, fresh coriander leaves, suggested additions : toasted pecans, cooked sausage, or, to dressing, chopped chipotle chili in adobo sauce

sweet potatoes (8; preferably long), fresh lime juice, kosher salt, black pepper, olive oil, chopped fresh cilantro

red potatoes, olive oil, sliced green onion, chopped italian parsley, grated parmesan cheese, garlic, finely chopped, chopped fresh oregano

onion, olive oil, milk, cider vinegar, mayonnaise, salt, ground black pepper, red boiling potatoes (about 5-6 medium), sliced celery

melted butter, cider vinegar, red pepper sauce, salt, russet potatoes, unpeeled

sweet potatoes , cut lengthwise into six wedges each, olive oil, salt and black pepper, cayenne pepper

baby potatoes, halved (the size of a quarter or smaller), olive oil, fresh rosemary, chopped, garlic cloves, coarsely chopped, kosher salt, pepper, freshly grounded, capers, drained and coarsely chopped (or more , if desired)

baby red potatoes, baby new potatoes, water, canola oil, tomato vinaigrette dressing, grated parmesan cheese, chopped fresh parsley

red-skinned potatoes, olive oil, sliced green onions, chopped italian parsley, grated parmesan, garlic cloves, finely chopped, chopped fresh oregano

olive oil, chopped fresh thyme, red-skinned sweet potatoes (yams), peeled, cut into 1/2-inch-thick rounds, onion, cut into 1/2-inch-thick wedges, red bell pepper , cut into thin strips, apple cider vinegar

dijon mustard, fresh lemon juice, anchovies, drained , oil reserved, anchovies chopped, oil, chopped fresh basil, chopped shallots, leg of lamb, fat trimmed , boned, and butterflied (about 3 1/2 lb boned), red-skinned potatoes , cut into 3/4-inch pieces, yellow wax beans, trimmed, mushrooms, sliced, spinach leaves, fresh basil sprigs

russet potatoes, washed and scrubbed (do not peel, about 2 1/4 lb), olive oil, garlic, minced, salt, paprika, dried thyme leaves, dried oregano leaves, black pepper, ground red pepper (1/8 to 1/4), mesquite wood chips