Directions:
- Preheat an outdoor grill.
- In a bowl, toss the sweet potato and apple slices with the cinnamon and sugar. Divide the mixture into 4 portions, places each on a large piece of aluminum foil. Top each with an equal amount of butter. Tightly seal foil around each portion.
- Place foil packets on the grill, and cook 40 minutes, turning every 5 to 10 minutes, until potatoes and apples are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 283.01 Kcal (1185 kJ) | ||
| Calories from fat | 206.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.98g | 35% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 39.33mg | 2% | |
| Potassium | 274.55mg | 6% | |
| Total Carbs | 19.37g | 6% | |
| Sugars | 7.15g | 29% | |
| Dietary Fiber | 2.86g | 11% | |
| Protein | 1.58g | 3% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.9mg | 31% | |
| Iron | 0.7mg | 4% | |
| Calcium | 29mg | 3% | |
| Amount Per 100 g | |||
| Calories | 203.79 Kcal (853 kJ) | ||
| Calories from fat | 148.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.55g | 35% | |
|---|---|---|---|
| Cholesterol | 43.93mg | 20% | |
| Sodium | 28.32mg | 2% | |
| Potassium | 197.69mg | 6% | |
| Total Carbs | 13.95g | 6% | |
| Sugars | 5.15g | 29% | |
| Dietary Fiber | 2.06g | 11% | |
| Protein | 1.14g | 3% | |
| Vitamin C | 2.6mg | 6% | |
| Vitamin A | 0.7mg | 31% | |
| Iron | 0.5mg | 4% | |
| Calcium | 20.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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