23 grilled chili mustard breast Recipes

chicken breast, grilled, dijon mustard (or less ), mayonnaise, drop hot chili sesame oil, sour cream, carrot, grated, honey, roasted red pepper, cubed, garlic powder, scallion, chopped, fresh lime juice

chili sauce, ketchup, prickly pear jelly, honey, liquid smoke, chili powder, dry mustard, black pepper, paprika, granulated garlic, salt, maple leaf farms boneless duck breasts , 5-6 oz each, as needed vegetable oil, as needed flat leaf parsley, as needed habanero pepper

boneless skinless chicken breasts, lime juice, mustard, salt, oil, black pepper, red chili pepper flakes, dried mint, garlic powder

onion, chopped, butter, melted, cider vinegar, sugar, chili powder, salt, worcestershire sauce, pepper, ground mustard, hot pepper sauce, garlic cloves, minced, bone-in chicken breast halves (4 to 5 lb), skin removed

dijon mustard, honey, sugar, sesame oil, apple cider vinegar, lime juice, tomatoes, diced, diced red onion, fresh jalapenos, chopped and seeded, fresh cilantro, finely minced, salt, boneless skinless chicken breast halves, teriyaki marinade, green leaf lettuce, chopped, iceberg lettuce, chopped, red cabbage, chopped, mandarin orange segments, drained, pineapple chunk, drained, corn tortilla strips, fresh fried

barbecue sauce, roasted boneless skinless chicken breast, chopped, smoked gouda cheese, shredded, part-skim mozzarella cheese, shredded, green onion, sliced, fresh cilantro, chopped, prepared pizza crust , 12 inch, honey, chili sauce, cider vinegar, prepared mustard, worcestershire sauce, pepper, garlic (minced ), drops liquid smoke (2 to 3 drops )

paprika, chili powder, ground cumin, ground cinnamon, garlic powder, dry mustard, sugar, skinless chicken breasts (halved ), sweet potatoes (es), table salt (to taste)

honey mustard, reduced-fat sour cream, plain low-fat yogurt, paprika, onion powder, garlic powder, chili powder, ground cayenne pepper, salt, skinless, boneless chicken breasts , trimmed of visible fat, metal or wooden skewers

chicken breast- grilled/ chopped, smoked pulled pork, smoked beef sausage- grilled, crushed tomatoes, whole kernel canned corn- drained, rotel original diced tomatoes w/ green chilies, vidalia onions-diced, green pepper- diced, salt, black pepper, approx. 1/2 tsp. of the following, thyme , oregano, ground cumin, ground mustard, cayenne pepper, paprika, crushed red pepper, & chili powder, bay leaves, chicken stock, liquid smoke, worcestershire sauce, texas pete, grill chicken and sausage on a grill pan, reserve juice for the stew. i usually add all of the above ingredients with exception of the pulled pork. my pork will be smoking and i will add the pork before serving. cook on low approx. 6 hrs. in a crock-pot. if using a dutch oven, heat to boil then simmer for at least 2 hrs.

vegetable oil, onion, peeled and finely chopped, ketchup, lemon juice or 1/3 cup vinegar, sugar, prepared mustard, worcestershire sauce, barbecue grill seasoning, chili powder, fresh chicken (breast halves, thighs and drumsticks, rinsed and patted dry), salt and pepper

hickory chips or 3 cups mesquite wood chips (optional), chopped onions, brown mustard, brown sugar, chili powder, ground cumin, black pepper, turkey breast, with bone

chili powder, worcestershire sauce, ground cumin, pepper, garlic clove, crushed, skinned, boned chicken breasts , cut into 1-inch-wide strips, vegetable cooking spray, low-fat buttermilk, grated romano cheese, lemon juice, anchovy paste, dry mustard, pepper, garlic clove, minced, ready-to-eat romaine salad, halved cherry tomatoes, plain croutons

lemon juice, chili sauce, dijon mustard, dried basil, fresh parsley, minced, boneless skinless chicken breasts

boneless skinless chicken breasts, teriyaki marinade, chopped green leaf lettuce, chopped iceberg lettuce, chopped red cabbage (optional), pineapple, plain tortilla chips, grey poupon dijon mustard, honey, sugar, sesame oil, apple cider vinegar, lime juice, ripe diced tomatoes, diced spanish onion, chopped jalapeno peppers, minced cilantro, salt

orange juice, blackberries, dry mustard, sweet paprika, chili de arbol, ground cinnamon, five-spice powder, ground coriander, duck breasts, scored, salt and freshly ground black pepper, canola oil, ripe peaches, halved and pitted, goat cheese, cut into pieces, softened, baby arugula, coarsely chopped pecans, toasted

spanish paprika, dry mustard, salt, fresh ground black pepper, ground star anise, ground ginger, ground allspice, cayenne, peanut oil, fresh ginger, peeled, finely chopped (2 inch piece), garlic cloves, finely chopped, red chili paste (asian ), honey, soy sauce, skin on boneless duck breast halves, salt & freshly ground black pepper, sliced scallion, garnish

water, pineapple juice, soy sauce, salt, liquid smoke, onion powder, garlic powder, grey poupon dijon mustard, honey, fat-free mayonnaise, vinegar, chicken breast fillets, whole wheat hamburger buns, shredded lettuce, tomatoes

raspberry vinegar, balsmic vinegar, soy sauce, dijon mustard, minced peeled fresh gingerroot, garlic clove, minced and mashed to a paste with 1/4 tsp salt, chili powder, freshly ground black pepper , or to taste, extra-virgin olive oil, whole skinless boneless chicken breast (3/4 lb), halved, spinach (about 3/4 lb), coarse stems discarded and leaves washed well and spun dry, firm-ripe mango , cut into 1/4-inch thick slices, tomatoes, sliced thin, raspberries , picked over, scallions, chopped fine, walnuts, toasted and chopped coarse