359992 grilled bacon spinach tomatoes fried eggs Recipes

bacon , cut into 1-inch by 1/4-inch pieces, shallot, chopped, mushroom, sliced, chicken broth, balsamic vinegar (more to taste), eggs (large), salt and black pepper, fresh baby spinach leaves

bacon, all-purpose flour, egg, beaten with 1 tbsp water, yellow cornmeal, kosher salt & freshly ground black pepper, green tomatoes or 1 lb medium tomatillos, cut into 1/2 inch slices, canola oil, for frying, whole wheat bread (thick sliced ) or 8 slices multi-grain bread, toasted (thick sliced), mayonnaise, arugula

eggs, salt, pepper, chopped onion, chopped bacon, heinz tomato ketchup, baby spinach leaves, shredded reduced-fat cheddar cheese, whole-wheat pocket pitas

egg, american cheese, shredded, onions, chopped, soy sauce, ketchup, fresh ground black pepper, ground beef, bacon, hamburger buns, split, leaf lettuce (optional), tomato , slices (optional), onion , slices (optional)

thick-sliced bacon, artisan-style bread, unsalted butter, softened, monterey jack pepper cheese, avocados, pitted, peeled, and sliced, tomato, thinly sliced

egg, egg whites, fresh spinach, chopped, bacon, sliced, milk, shredded cheddar cheese, salt and pepper

bacon, spinach, onion, chopped, cider vinegar or 4 tbsp red wine vinegar, water, brown sugar , packed, salt, pepper, hard-boiled egg, chopped (optional), radish, sliced (optional), mushroom, sliced (optional)

bacon (middle cut rashers), brown onion (medium finely chopped ), spinach (baby leaves ), dried oregano, self-raising flour, salt, vegetable oil (or extra light olive oil), egg (lightly beaten ), milk, feta cheese (crumbled ), feta cheese (extra ), butter (to serve )

eggs, heavy cream, bacon, chopped baby spinach, stems removed, sliced mushrooms , such as baby bella or button, shredded swiss cheese, salt and black pepper, pie crust, flour, salt, cold butter, cold lard, ice water

simply potatoes diced potatoes with onion, bacon, chopped (thick sliced ), pancetta, chopped into 1/4 inch pieces, thick sliced, garlic clove, minced, fresh thyme leaves, coarsely chopped, baby spinach, fresh, sun-dried tomato, diced, eggs , large, green onions, thinly sliced, goat cheese , to taste, kosher salt, plus extra for seasoning, fresh ground black pepper, plus extra for seasoning, smoked paprika, hot sauce or chopped scotch bonnet pepper

spinach, washed and dried thoroughly, hard-cooked eggs, sliced, salt, ground pepper, bacon, strips chopped and fried crisp, bacon drippings, malt vinegar, lemon juice, sugar, worcestershire sauce, brandy (100 proof)

bacon, sliced onion, garlic clove, minced, cubed italian bread, sharp cheddar cheese, divided, tomatoes, seeded and diced, eggs, milk, sliced fresh basil, salt and pepper

olive oil, canadian bacon, diced into 1/2 inch pieces, onion, chopped, garlic cloves, finely chopped, green pepper, seeded and chopped, italian roma tomatoes, skinned, seeded, chopped and juice reserved, or 8 oz canned chopped tomatoes, juice, pumpkin or butternut squash, cut into 1/2 inch cubes, zucchini, cut into 1/2-inch cubes, chayote, cut into 1/2 inch cubes, salt and freshly ground black pepper, nutmeg, olive oil for frying, eggs (1 or two per person), chopped parsley, grated manchego, for garnish, crema (recipe below), for garnish

bacon, ground chuck, weber grill creations gourmet burger seasoning, jarlsberg cheese, hamburger buns, tomatoes, lettuce, red onion, sliced, separated in rings, other condiments , to taste

grilled tomatoes and scrambled eggs, chinese-style, ripe tomatoes, dark sesame oil, salt and pepper, neutral oil like corn or canola, minced garlic, minced ginger, eggs, soy sauce , or to taste, minced scallions , optional, start a gas or a charcoal grill; fire should be moderately hot, rack about 4 inches from heat source. core tomatoes, cut each into 3 or 4 thick slices. brush them with 1, sesame oil and sprinkle with salt and pepper., grill tomatoes , turning once, until they are soft but not mushy., as they cook , use tongs to remove and discard their skins. you, should be able to lift them from grill with a spatula without, their falling apart ., while tomatoes cool , put oil in a 10-inch skillet, preferably, nonstick, and turn heat to medium-high. add garlic and ginger, cook just until they sizzle. in a bowl, beat together, tomatoes and eggs., add tomato-egg mixture to skillet and cook, stirring almost, constantly , until mixture forms soft curds, 5 to 10 minutes., stir in remaining sesame oil and soy sauce. garnish, if you like, scallions, and serve .

vegetable oil, ear of fresh corn, chopped onions, salt, cayenne, brunoise red peppers, brunoise yellow peppers, chopped garlic, chopped green onions, assorted gulf fish fillets, small dice, eggs, beaten, milk, baking powder, flour, worcestershire sauce, crystal hot sauce, vegetable shortening for deep-frying, egg, creole mustard, juice of 1 lemon, roma tomatoes, peeled, seeded and chopped, olive oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

bacon cooked and crumbled with fat retained in pan, white onion minced finely, basil, shredded swiss cheese, spinach thawed and squeezed dry, fresh mushrooms sliced, heavy cream, eggs well beaten, brown mustard