3124 greens black mustard Recipes

olive oil, chopped green onion, chopped red bell pepper, lemon juice, thyme, salt, garlic cloves, minced, black-eyed peas, rinsed and drained, egg substitute or 1 egg, breadcrumbs, fresh parsley, dijon mustard, black pepper, cornmeal, oil (for frying )

champagne vinegar, dijon mustard, minced fresh garlic, extra-large egg yolk, at room temperature, kosher salt, freshly ground black pepper, good olive oil, salad greens or mesclun mix for 6 to 8 people

stalks celery, green peppers or 1 red pepper, green onions, black-eyed peas (2 cans), fresh cilantro, minced, italian dressing, spicy brown mustard, red wine vinegar, ground red pepper

black beans, rinsed and drained, red onion, finely chopped, eggs, beaten, panko (japanese ) bread crumbs, crushed baked tortilla chip scoops, chopped green pepper, minced fresh cilantro, ground cumin, chili powder, hot pepper sauce, fat-free mayonnaise, chopped green onion, dijon mustard, honey, orange juice, reduced-sodium soy sauce, unsweetened pineapple, whole wheat hamburger buns, split

cooked black-eyed peas or 1 15 oz can black-eyed peas, rinsed and drained, chopped peeled tomatoes (about two tomatoes), cooked corn, sliced green onion, jalapeno pepper, seeded and finely chopped, salad oil, red wine vinegar, lemon juice, fresh thyme, dijon-style mustard, pepper

butter, red wine, sliced green onions, water, whipping cream, capers, drained, prepared mustard (i use dijon ), salt, freshly ground black pepper, beef bouillon cube (i use granulated bouillon in small packet)

sparkling wine vinegar, dijon mustard, whole grain mustard, minced garlic, extra-large egg yolk, at room temperature, kosher salt, freshly ground black pepper, good olive oil, baby salad greens for 6 to 8

green beans, ends trimmed (fresh ), butter, olive oil, shallots, thinly sliced, garlic, minced, dry white wine, low-sodium vegetable stock or broth, mustard (grainy), creme fraiche (can substitute sour cream or yogurt), sea salt (or kosher), ground black pepper, tarragon, chopped (fresh ), thyme, chopped (fresh )

salad greens, carrot, shredded into strips, pomegranate, honey, dijon mustard (the kind with lots of seeds in it), garlic cloves, finely minced, salt, cracked black pepper, dark brown sugar, white vinegar, balsamic vinegar, olive oil

butter, frozen pearl onions or small whole white onions, green beans, trimmed and snapped into 2-inch pieces, salt, milk, chicken broth, dijon mustard, flour, freshly ground black pepper, almonds , toasted until fragrant in a 325-degree oven (10 minutes or less)

tuna steaks it will really depend on the size of your tuna steaks (approx 1-1 1/2-inch thick or 4-6 oz each), black pepper, cracked (add to a baggie and use a meat mallot or rolling pin to break up, or use a small food processor), kosher salt, sesame seeds, canola oil to coat the tuna, canola oil to saute the tuna, pea shoots , micro greens (or baby greens), red onion, cut in quarters and thin sliced, shallots, minced, dijon mustard, soy sauce, fresh ginger, minced (fresh ginger is best, but if not, get 1 of those small jars of pre minced), lime juice, canola oil, salt, pepper

champagne vinegar, dijon mustard, minced fresh garlic, extra-large egg yolk*, at room temperature (see note ), kosher salt, freshly ground black pepper, good olive oil, salad greens or mesclun mix for 6 to 8 people

black grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar

celery stalks, green or red bell pepper, green onions, black-eyed peas, drained and rinsed, minced fresh cilantro or parsley, italian dressing, country-style dijon mustard, leaf lettuce (optional)

red wine vinegar, honey dijon mustard, salt, black pepper, extra virgin olive oil, fresh chives, minced, green beans, trimmed, extra virgin olive oil, garlic cloves, finely chopped, raw shrimp, shelled and deveined, salt, black pepper, tomatoes, halved, feta cheese, crumbled

green apple chutney , recipe follows or use good-quality storebought, double cut bone in pork chops, salt, freshly ground black pepper, essence , recipe follows, kiawe wood chips, see note, mirlitons, peeled and cut into 1/4-inch thick lengthwise slices, vegetable or olive oil, apple cider, peels and cores from 6 granny smith apples reserved from making the chutney, soy sauce, kiawe (pronounced kee ah vay) wood is often used in hawaii in grilling both meat and seafood. the flavor of the smoke is strong, somewhat akin to mesquite., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granny smith apples, peeled, cored and coarsely chopped (reserve peels and cores from 6 apples for apple-soy glaze), chopped fresh ginger, light brown sugar, cider vinegar, cinnamon, mustard seeds, crushed red pepper, chopped onions, currants, salt

green lentil , soaked overnight (8 oz), tomatoes, peeled and chopped, red onion, finely chopped, green chili pepper, seeded and chopped, fresh lemon juice, olive oil, prepared mustard, salt & freshly ground black pepper, to taste

halibut steaks, lemon juice, olive oil, dijon-style mustard, fresh tarragon, chopped, green onions, chopped, lemon rind, grated, black pepper