257 green tini Recipes

green tea, chilled, grey goose citrus-infused vodka, grand marnier, fresh lime juice, lime slice (to garnish )

tiny green beans (haricot verts), trimmed, butter, olive oil, garlic, minced, kosher salt, freshly ground pepper

tiny green beans (haricot verts), balsamic vinegar, brown sugar, dijon mustard, shallots, minced, olive oil, salt, pepper

frozen miniature phyllo cups, thawed, mayonnaise, sour cream, buttermilk , as needed, taco seasoning mix , prepackaged is okay, lime juice, bottled is fine, grated carrot, shredded cheese, chopped green onion, minced red bell peppers or yellow bell peppers or green bell pepper, shredded lettuce , etc

fresh green beans , very tiny ones, maple bacon, brown sugar, english cucumber, cider vinegar, salt and pepper

haricots verts (tiny green beans), trimmed, butter, light brown sugar, olive oil, shallots , halved lengthwise and peeled, red wine vinegar

haricots verts (tiny green beans), olive oil, white wine vinegar, country-style dijon mustard, salt, pepper, fresh baby spinach, fresh arugula, torn bibb lettuce, avocado, peeled and chopped, chopped fresh parsley, chopped fresh tarragon, garnishes: shaved parmesan cheese , croutons

tiny new potatoes, salt, green beans, olive oil, white wine vinegar, red onion (finely chopped ), dill, fresh parsley, basil, dijon mustard, salt, pepper, grape tomatoes (halved )

tiny green beans (haricots verts), butter, sliced almonds, salt and pepper to taste

tiny green peas, white shoepeg corn, french cut green beans, onion chopped, chopped celery, dressing, oil, wine vinegar, sugar, salt, pepper

tarragon white wine vinegar, dijon mustard, salt, black pepper, olive oil, beets, stems trimmed to 2 inches (1 lb with greens, 14 oz without greens ), tiny new potatoes (about 1 inch in diameter), olive oil, salt, microgreens such as baby bibb red-leaf , and oak-leaf lettuces and baby arugula (about 10 cups) or 5 oz mesclun (about 10 cups), baby spinach (3 oz), lovage, leaves coarsely chopped, fresh chervil, and chopped or dill leaves, chopped, tarragon leaf, fresh, chopped, nasturtium blossoms , unsprayed organic

tiny green tomatoes, garlic clove, peeled and quartered, fresh dill, water, white vinegar, salt

head iceberg lettuce (1 lb.), rinsed and drained, head radicchio (1/3 lb.), rinsed and drained, artichoke bottoms, drained, shelled cooked tiny shrimp, rinsed and drained, pear-shaped tomatoes (red, yellow , or a combination), rinsed, stemmed, and halved if larger than 1 inch, green goddess dressing, paper-thin red onion rings, fresh tarragon sprigs, breadsticks, salt and pepper

tiny green beans (haricots verts), trimmed, balsamic vinegar, light brown sugar, dijon mustard, shallots, minced, olive oil, salt, pepper

water, salt, tiny green beans, butter or margarine, grated lemon rind, fresh lemon juice, pepper

french haricots vert, trimmed (tiny green beans), butter, light brown sugar, olive oil, shallot , halved lengthwise and peeled, red wine vinegar

tiny new potatoes, fresh green beans, trimmed and halved crosswise, low-fat cream of celery soup (or regular), water, dijon-style mustard, dried dill (optional, may use any herb you like or none )

tiny new potatoes, salt , plus more to taste, green beans, trimmed and halved crosswise, balsamic vinegar, fresh lemon juice, sugar, dijon mustard, pepper, extra virgin olive oil, scallions, thinly sliced, fresh thyme, chopped (plus more sprigs for garnish )