126271 green sure warm Recipes

chopped onion, chopped celery, chopped carrot, dried oregano, ground cumin, red pepper flakes, garlic clove, minced, salt, beef broth, chopped green chilies, undrained, elbow macaroni

frozen green peas, thawed or 1 cup fresh peas, scallion, thinly sliced, cooked crisp turkey bacon, diced (cooked in a nonstick skillet), water, balsamic vinegar, fresh lemon juice, black pepper

shelled green peas, gourmet salad greens (about 1/4 lb), sliced green onions, turkey bacon slices, diced, water, red wine vinegar, fresh lemon juice, coarsely ground pepper (optional)

green tomatoes, divided, poblano peppers, seeded and divided, chopped fresh cilantro, garlic cloves, chopped sweet onion, water, boneless pork shoulder roast (boston butt), ground cumin, salt, pepper, all-purpose flour, olive oil, corn tortillas, warmed, green tomato salsa

green beans, trimmed, cut into 2-inch lengths, bacon slices, chopped shallot, white wine vinegar

green beans , cut into 2 inch pieces, bacon, chopped shallot, white wine vinegar

warm water, active dry yeast, brown sugar, salt, bread flour, flour, warm water, baking soda, coarse salt , to taste, butter (melted )

active dry yeast, sugar, warm water , about 110 degrees f, all-purpose flour , plus more as needed while kneading, salt, minced green onions, warm melted butter, olive oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

green beans, trimmed and halved, cider vinegar, olive oil, dill seeds, chopped fresh dill

green beans, trimmed, pancetta or bacon, diced, minced shallots, chopped fresh rosemary or 1 1/2 tsp dried, crumbled, olive oil, fresh lemon juice, fresh rosemary sprigs (optional)

olive oil, balsamic vinegar, red wine vinegar, red wine, salt & freshly ground black pepper, olive oil, dried herbs , such as rosemary,thyme,basil,oregano, pancetta , cut into strips, eggs, coarse salt, fresh ground black pepper, mixed salad greens , torn into bite sized pieces

egg whites, water, soft fresh goat cheese , cut from a cold log, japanese-style bread crumbs (panko), cider vinegar, salt, dijon mustard, sugar, olive oil, divided, mixed baby greens (or baby arugula )

green beans, trimmed, red onion, vertically sliced, red wine vinegar, dijon mustard, olive oil, salt, black pepper

green beans , or mixed seasonal beans, washed and trimmed, extra virgin olive oil, anchovy fillets, lemon zest, juice of 1 small lemon, salt and pepper to taste, eggs, coarse sea salt for serving

extra-virgin olive oil, oil-packed anchovies, minced, garlic cloves, minced, fresh lemon juice, grated lemon zest, three 1/2-inch-thick slices sourdough bread--crusts removed , bread cut into 3/4-inch cubes and toasted, freshly grated parmesan, heads escarole , tender green and white leaves only, torn into 2-inch pieces, freshly ground pepper

green beans, trimmed, vertically sliced red onion, red wine vinegar, dijon mustard, extravirgin olive oil, salt, black pepper

green beans, rinsed and ends snapped off, yukon gold potatoes, peeled and sliced 1/4 inch thick, minced shallots, white wine vinegar, olive oil, summer savory leaves, chopped, salt and fresh-ground pepper

lg egg white, water, in rounds soft mild goat cheese cut from cold log, panko bread crumbs, cider vinegar, salt, dijon mustard, olive oil, mesculun mixed baby greens