875 green split salt Recipes

dried green split peas, garlic clove, salt, divided, olive oil, lemon juice, ground cumin

green split peas, beef broth, head roasted garlic , mashed into a paste, grated carrot, onion, grated, curry powder, hoisin sauce, salt and pepper to taste

olive oil, white onion, finely chopped, garlic, pressed, red potatoes, diced, peeled, diced carrots, dry green split peas, vegetable broth, soft tofu, fresh spinach, finely chopped, dried basil, salt and pepper to taste

dried green split peas, rinsed, water, whole allspice , tied in a cheesecloth bag, salt, pepper, potatoes, peeled and cut into 1/2-inch cubes, carrots, chopped, onions, chopped, cubed cooked ham, head cabbage, shredded

olive oil, beef chuck , trimmed of excess fat and cut into 1 1/2-in. pieces, coarse kosher salt, freshly ground black pepper, onions, chopped, leek, finely chopped, parsnips, peeled and chopped, stalks celery, chopped, green split peas (1 16-oz. package), dried baby lima beans, pearl barley, carrots, peeled and cut diagonally into 1-in . pieces

fully cooked spicy smoked sausage links (such as andouille or hot links), cut into 1/2-inch cubes, russet potato, peeled, diced, onion, chopped, chopped fresh rosemary, green split peas, rinsed, low-salt chicken broth

spring onions chopped, celery chopped, carrots sliced thin, fresh ground black pepper, parsley, jalapeno pepper for garnish, green split peas, dried organic morel mushrooms, organic dried shitake mushrooms, water, sea salt, turmeric

dry green split peas, carrots , cut into 1/2-inch pieces, diced celery, onion, diced, water, potatoes, cut into 1/2-inch cubes, salt, pepper, chopped celery, onion, finely chopped, canola oil, divided, soft bread crumbs, water, salt, dried sage, crushed, egg, ground pork

frozen spinach, diced carrot, dried split peas, broth, tomato juice, water, minced garlic, onion, sliced, tomato (1 thick slice), minced jalapenos or 1 large habanero pepper, onion, diced, spices, vegetable oil or 1 tbsp ghee, hot curry powder, turmeric, coriander, cayenne pepper, black pepper, salt

green split peas, water (some like it thicker than others, if it becomes too thick during cooking add more until it satisfies you), smoked chicken legs, skin and end caps removed, carrot, diced, onion, diced, garlic, diced, stalks celery, diced, chicken boullion cubes, olive oil, bay leaf, paprika, salt/pepper , to taste, dry pastina

dry green split peas, qts water, good meaty ham bone (or i buy the diced ham in the meat section), chopped onion, garlic powder, thyme, crushed, chopped celery, chopped carrot, salt , or to taste

green split peas ...., chicken bouillon cubes ., sazon -without annatto. (this can be found in the goya hispanic foods section), onions chopped well ., minced garlic ., carrots diced ., sea salt & black pepper-only fresh ground, to taste., water ., some people add cream or milk, however since i am lactose intolerant i skip that part., soak the split peas in a pot of water over night, drain and rinse peas., in a large soup pot combine all ingredients and bring to a boil. lower heat and let simmer until peas are tender. if necessary add more water sparingly., stir often ., if you like your pea soup really creamy you can carefully put it through a blender. careful when doing this as the soup is hot ., top with croutons if desired., enjoy ., minutes ago * delete

olive oil, chopped yellow onions, salt, freshly ground black pepper, crushed red pepper flakes, chopped garlic, bay leaf, dried green split peas , picked over and rinsed, chicken broth, milk, hot sauce

olive oil, carrots, chopped, onions, chopped, ribs celery, chopped, garlic, minced, green split peas, chopped fresh parsley, water, dried thyme, bay leaf, salt, portobello mushrooms, stems removed, caps cut into 1/2-inch dice, grated parmesan, fresh-ground black pepper

dried green split peas, fully cooked smoked sausage (such as kielbasa), splitlengthwise, low-salt chicken broth, onions, chopped, celery stalks, chopped, garlic cloves, chopped, dried thyme, crumbled, bay leaf, shredded gouda (about 10 oz), strong german-style mustard, thick slices sourdough baguette, toasted

green split peas, reduced-sodium chicken broth, diced chorizo or andouille sausage, diced carrot, diced shallot, diced celery, garlic, minced, bay leaves, salt and freshly ground black pepper

olive oil, chopped onions, salt, freshly ground black pepper, crushed red pepper, garlic cloves, peeled, green split peas, water, bay leaf, fennel, trimmed and sliced 1/2-inch thick, lobster tails, (about 6 to 8 oz, each) cooked and small diced, diced red onion, extra virgin olive oil, milk, hot pepper sauce, fresh parsley sprigs, washed, patted dry and fried until crispy

dried green split peas, smoked ham hocks, water, carrots , halved lengthwise and thinly sliced, onion, chopped, celery rib, thinly sliced, garlic clove, minced, bay leaf, chicken bouillon granules, dried thyme, salt, garlic salt, dried basil, dried marjoram, pepper