141307 green chile sopes chipotle pineapple slaw Recipes

white corn tortillas, chicken breasts, cooked and shredded, sour cream, goat cheese, diced green chilis, salt, black pepper, shredded monterey jack cheese, heavy half-and-half

boneless pork, cubed, oil, onion, chopped, ground cumin, oregano, chicken broth, diced green chilies, mexican-style tomatoes, garlic, minced, salt and pepper

white vinegar, sugar, pickling salt, dill weed, mustard seeds, green chilies , roasted and peeled and cut into strips, garlic cloves, cut into slivers, peppercorns

boneless pork shoulder, cubed, olive oil, salt, black pepper, onion, thinly sliced, green chilies, undrained, garlic cloves, minced, chicken broth

head cauliflower, white onion, cut vertically into 8 pieces, black california olive, pitted and sliced, tomatoes, coarsely chopped, black beans, drained and rinsed, corn tortillas, smoked cheddar cheese (or regular cheddar or monterey jack), green enchilada sauce, fresh cilantro leaves, chopped, sour cream

lean ground beef, onion, chopped, salt, prepared chunky salsa (pace or old el paso brands preferred), chopped green chilies, drained, shredded cheddar cheese or 2 cups colby-monterey jack cheese, flour tortillas (soft taco size), vegetable oil cooking spray, cheese (for serving), sour cream (for serving)

chicken breasts, chicken broth, water, onion, finely chopped, diced green chilies ( ortega ), garlic clove, minced, corn tortillas, reduced-fat cheddar cheese or 1/2 lb monterey jack cheese, grated, salt , to taste, sliced black olives (optional)

eggs, lightly beaten, sugar, half-and-half, vanilla extract, salt, flour, butter, diced mild green chili, granny smith apples, peeled cored and thinly sliced, ground cinnamon

olive oil or 3 tbsp canola oil, cubed stew meat, flour, potatoes , cut into bitesized pieces, diced yellow onions, garlic cloves, frozen green chili peppers, thawed, diced tomatoes, salt , to taste

homestyle refrigerated reduced-fat buttermilk biscuits (16.3 oz. can grands these are the large ones), egg yolk, water, sesame seeds, reduced-fat mayonnaise or 1/3 cup salad dressing, chopped fresh cilantro, salt, pepper, chopped green chilies, albacore tuna in water, drained, shredded reduced-fat cheddar cheese (8 oz), chopped tomato , if desired, shredded lettuce , if desired

bacon, cooked and crumbled, refried beans, taco seasoning, cream cheese, softened, flour tortillas, red bell pepper, finely chopped, green chilies, chopped

butter, onion, chopped, garlic cloves, minced, uncooked rice, chicken stock, bay leaf, garbanzo beans, drained, chopped green chili pepper (new mexico or anaheim), cumin, salt , to taste, pepper , to taste, black beans, drained (optional), enchilada sauce (optional), tabasco sauce (or other hot sauce), grated cheese (cheddar or monterey jack, for topping)

lean ground beef, whole eggs, panko breadcrumbs, green chili sauce, salt, pepper

peeled cored, chopped tomatoes, seeded chopped long green chilies, chopped onion, jalapeno , seded, finely chopped, garlic cloves, finely chopped, vinegar (5% acidity), ground cumin (optional), oregano leaves (optional), canning salt

vegetable oil, onion, diced, garlic, minced, cooked chicken or 3 cups cooked turkey, chopped, chicken broth, rotel tomatoes, chili beans, mexicorn, chili powder, ground cumin, salt, pepper, sour cream, shredded mexican cheese, blend, bisquick, shredded mexican cheese, blend, diced green chilies, milk

tomatillos, onion, quartered, diced green chilies, drained, white vinegar, ground cumin, sugar, salt, chopped cilantro, lightly packed, lime , juice of, chicken broth, sour cream, shredded monterey jack cheese, extra-virgin olive oil, onion, sliced, garlic cloves, chopped, ground cumin, all-purpose flour, canned chicken stock, chicken breasts , about 4 whole breasts, cooked, meat shredded, poblano peppers , roasted and diced (or sometimes i also use a 4 oz can of green chilies), fresh cilantro, leaves chopped, salt and freshly ground black pepper, corn tortillas, monterey jack cheese, shredded

chicken , tender or 1 lb breast, cut into 1/4 pieces, chicken broth, red potatoes, cut into 1/2 cubes, green chili sauce, vegetable oil, whole kernel corn, all-purpose flour, granulated garlic, salt, pepper

flour tortillas, green enchilada sauce (if you don tsp like as much sauce, just use 2 cans, i happen to like the sauce), chorizo sausage, links casing removed and sauteed, shredded queso blanco (monterey jack cheese, is a good substitute, 1 1/2 cups for the filling, 1 cup for the topping), olive oil, eggs, beaten (extra large eggs work best), scallions, fine diced, onion, fine diced, jalapeno , ribs and seeds removed, and fine chopped, red bell pepper, fine diced, butter, salt, pepper, avocado, diced, tomato, diced, black olives, sliced, lime wedge, sour cream, salsa, cilantro