105 green beans with garlic and pine nuts Recipes

fresh green beans, trimmed, fresh basil leaves, thinly sliced, sliced roasted sweet red peppers, pine nuts, toasted, olive oil, lemon juice, garlic powder, pepper, salt, fresh basil leaves , optional

butter, bacon, chopped, garlic clove, minced, onion, thinly sliced, pine nuts, roasted red pepper, chopped, green beans, french style, salt, pepper, nutmeg

fresh green beans, cleaned, trimmed and quartered, tomatoes, halved, pine nuts, toasted (1/4 will be reserved for presentation), red onion , sliced thin into half moons, fresh basil , sliced into thin strands (chiffonade), balsamic vinegar (use a good 1), olive oil, garlic cloves, dijon mustard, sugar

fresh basil leaf, fresh flat-leaf italian parsley, pine nuts, garlic clove, minced, extra virgin olive oil, shredded parmigiano-reggiano cheese (about 2 oz), shredded pecorino romano cheese, dried linguine, tiny new potatoes, peeled and thinly sliced, fresh thin green beans, unsalted butter, softened

tomatoes, salt and black pepper to taste, olive oil, bay leaf, crumbled, pine nuts, green beans, trimmed, arugula leaves, fresh basil leaves , torn into pieces, red wine vinegar, whole-grain mustard, garlic, minced, honey, olive oil, crumbled feta cheese

pine nuts, freshly grated parmesan, garlic cloves, fresh basil leaves, fresh cilantro sprigs, fresh flat-leafed parsley leaves, fresh tarragon leaves, fresh lemon juice, ground cumin, olive oil, dried black beans, ham hock, water, grain rice, unsalted butter, softened

pine nuts, cannellini (white ) beans, rinsed, drained, and mashed (see note above), chopped fresh basil leaves, mayonnaise, grated parmesan cheese, lemon juice, drained capers, dried currants, minced green onion (including green top), garlic, peeled and minced, salt and pepper, firm-ripe tomatoes (about 1 3/4 lbs. total), rinsed, cored , and sliced crosswise 1/4 inch thick

vegetable oil cooking spray, chopped onions, chopped mushroom, garlic, minced, dried rosemary leaves, torn spinach leaves, vegetable broth or 1/2 cup water, navy beans or 1 (15 oz) can great northern beans, bow tie pasta, cooked,warm, toasted pine nuts or 2 -4 tbsp slivered almonds, parmesan cheese, shredded (optional), salt , to taste

fresh green beans, water, diced tomato, balsamic vinegar, grated parmesan cheese, anchovy paste, pepper, garlic, minced, pine nuts, toasted

olive oil, onions, sliced thin, garlic cloves, minced, green beans, drained, diced tomatoes, ground cinnamon, ground cumin, salt, pine nuts, olive oil, cumin

slender green beans, olive oil, fresh lemon verbena leaves (substitute fresh lemon balm leaves), garlic cloves, grated parmesan cheese, pine nuts or english walnuts, olive oil, fine kosher or sea salt and freshly ground black pepper to taste

fresh basil leaves (about 2 bunches), olive oil (preferably extra-virgin), freshly grated pecorino romano cheese (about 1 oz), freshly grated parmesan cheese (about 1 oz), pine nuts, toasted, minced garlic, russet potatoes (about 3/4 lb), peeled, cut into 1/2-inch cubes, green beans, trimmed, cut into 3-inch lengths, trenette, freshly grated pecorino romano cheese

fresh basil leaves (about 6 oz), olive oil (preferably extra-virgin), pine nuts, walnuts, garlic cloves, freshly grated parmesan cheese (about 3 oz), green beans, trimmed, halved, white potatoes, peeled , cut into 1/2-inch pieces, fettuccine

toasted pine nuts, divided, packaged spinach leaves, trimmed, grated fresh parmesan cheese, chopped fresh basil, lemon juice, salt, pepper, garlic cloves, minced, water, olive oil, uncooked linguine, cubed peeled red potato (3 medium), cut green beans (1/4 lb), shaved fresh parmesan cheese (optional)

onion coursely chopped, red bell pepper coursely chopper, olive oil, minced garlic, pine nuts toasted, black beans, sweet potato fries baked, ancho chile powder, salsa verde, mexican blend cheese, mild whole green chile peppers

string beans, ends trimmed , cut into 1-inch pieces, butter, vegetable oil, red onion , sliced in half moons, garlic, minced, kosher salt and freshly ground black pepper, red bell pepper, seeded and julienned, sun-dried tomatoes packed in oil, chopped, meat from 1 (1-lb) smoked turkey leg, skin removed and roughly chopped, 10 oz, lemon juice, pine nuts, toasted

yellow bell pepper, red bell pepper, green beans, trimmed, yellow wax beans, trimmed, olive oil, garlic clove, minced, salt, freshly ground black pepper, pine nuts, toasted, grated lemon rind, fresh lemon juice

garlic, peeled, salt, fresh green beans, trimmed and cut into 2-inch pieces, lemons , zested, fennel seed, fresh thyme, leaves stripped and finely chopped, fresh rosemary, leaves stripped and finely chopped, a handful flat-leaf parsley, finely chopped, extra-virgin olive oil, divided, black pepper, boneless skinless chicken breasts, boneless, skinless chicken thighs, asparagus spears, prosciutto, basil leaves, about 20 leaves, fresh mint leaves , 5 to 6 stems stripped of their leaves, a handful pine nuts, 3 to 4 tbsp, lightly toasted and cooled, grated parmigiano-reggiano, cannellini beans, rinsed, garbanzo beans, rinsed