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Fettucine with Pesto, Green Beans and Potatoes Recipe

Fettucine with Pesto, Green Beans and Potatoes Recipe

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Fettucine with Pesto, Green Beans and Potatoes

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Ingredients

Count

Nutrition

685

Calories

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Ingredients:

Serving

3 cups (packed) fresh basil leaves (about 6 oz)
3/4 cup olive oil ( preferably extra-virgin)
1/3 cup pine nuts
3 tbsp walnuts
2 garlic cloves
1 cup freshly grated parmesan cheese (about 3 oz)
8 oz green beans, trimmed, halved
8 oz white potatoes, peeled , cut into 1/2-inch pieces
12 oz fettuccine

Directions:

Blend basil, 1/4 cup oil, pine nuts, walnuts and garlic cloves in processor until finely chopped. Add grated Parmesan cheese. With machine running, gradually blend in remaining &§ cup oil. Set pesto aside.
Cook green beans in large pot of boiling salted water until crisp-tender, about 4 minutes. Using 4- to 5-inch-diameter strainer, transfer beans to large bowl. Return cooking water to boil. Add white potatoes and boil until tender, about 7 minutes. Remove potatoes with same strainer and transfer to bowl with beans. Return cooking water to boil. Add fettuccine to same pot. Boil until pasta is just tender but still firm to bite, stirring occasionally. Drain pasta, reserving 1 cup cooking water. Return green beans, white potatoes and cooked pasta to pot. Add pesto and toss to coat. Gradually add enough reserved cooking water to coat pasta with moist sauce. Season to taste with salt and pepper. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	685.11 Kcal (2868 kJ)
Calories from fat	384.49 Kcal
		% Daily Value*
Total Fat	42.72g	66%
Cholesterol	67.96mg	23%
Sodium	278.85mg	12%
Potassium	406.8mg	9%
Total Carbs	59.52g	20%
Sugars	3.73g	15%
Dietary Fiber	5.32g	21%
Protein	19.8g	40%
Vitamin C	13.5mg	23%
Iron	4.1mg	23%
Calcium	273.7mg	27%

Amount Per 100 g
Calories	314.82 Kcal (1318 kJ)
Calories from fat	176.68 Kcal
		% Daily Value*
Total Fat	19.63g	66%
Cholesterol	31.23mg	23%
Sodium	128.14mg	12%
Potassium	186.93mg	9%
Total Carbs	27.35g	20%
Sugars	1.71g	15%
Dietary Fiber	2.44g	21%
Protein	9.1g	40%
Vitamin C	6.2mg	23%
Iron	1.9mg	23%
Calcium	125.7mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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