1605 green bean style green beans Recipes

green beans, with liquid, cooked bacon , reserve drippings, bacon drippings (optional), vinegar, brown sugar

green beans (i just use frozen ), oil, mustard seeds, onion, chopped, carrot, thinly sliced, ground coriander, ground ginger, salt (or less ), lemon juice

frozen french-style green beans, almonds, butter, cubed, lemon juice, salt

french-style green beans, drained, white or shoepeg corn, drained, condensed cream of celery soup, undiluted, sliced celery, chopped onion, sour cream, shredded cheddar cheese, diced pimientos, drained, salt, pepper, crushed butter-flavored crackers (about 13 crackers), butter, melted

green beans, olive oil, white onions, thinly sliced, tomato (optional), garlic, salt, pepper

green beans , frozen can be used also, bacon grease, sugar, water , more if needed as thay cook down

onion, tomato paste, french style green beans (2 cans or fresh cooked may also be used)

olive oil, garlic, crushed, onion, diced, chopped tomatoes, sliced black olives, oregano, frozen french style green beans, thawed and drained, feta cheese, crumbled

french style green beans, shredded cheddar cheese, evaporated milk, toast

green beans, soy sauce, rice vinegar, sugar, hot chili flakes (see notes ), ground white pepper, vegetable oil, minced garlic, minced fresh ginger

green beans, soy sauce, rice vinegar, sugar or 2 tsp splenda substitute, hot chili flakes, white pepper, canola oil, minced garlic, minced fresh ginger

french style green beans, drained, water-packed artichoke hearts, drained, extra virgin olive oil, parmesan cheese, breadcrumbs, enough to bind together (about a cup ), french-fried onions, butter

frozen french-style green beans, sliced fresh mushrooms (can use canned mushrooms but i prefer fresh), butter or margarine, ranch salad dressing mix, bacon strips, cooked and crumbled

layer 1: 2 cans french style green beans, drained, layer 2: 1 can white corn, drained, layer 3: mix together and spread over vegetables), grated sharp cheddar cheese, chopped onion (optional), carton (16 oz) sour cream, sliced water chestnuts, drained, cream of celery soup, layer 4: combine 1 stick melted butter and 1 stack ritz crackers, crushed. bake at 400 in a 9x13 pan for 40 minutes.

reduced-fat condensed cream of celery soup, undiluted, reduced-fat sour cream, shredded reduced-fat cheddar cheese, chopped onion, frozen french-style green beans, thawed, frozen corn, thawed, crushed reduced-fat cheese crackers, refrigerated butter-flavored spray

french style green beans, drained, whole kernel corn, drained, cream of celery soup, sour cream, cheddar cheese, grated, ritz crackers, crushed, butter

chopped onion, chopped celery, chopped bell pepper, grated sharp cheddar, white shoepeg corn, french style green beans, carton of sour cream, cream of celery soup, salt and pepper to taste, stack round buttery crackers, butter or margarine, melted