34 green beans southern style Recipes

green beans, reserved bacon grease, cooking oil, garlic salt, pepper

bacon, chopped, onion, chopped fine, cut green beans, red wine vinegar, sugar

green beans , tipped and tailed, onion, sliced, garlic cloves, minced, salt, black pepper (adjust if desired), red pepper flakes (use less if sensitive to spicy), tabasco sauce, worcestershire sauce, dried thyme (optional), dried basil (optional), balsamic vinegar, water, unsalted butter

green beans, cut or 1 (15 oz) can french style green beans, chopped country ham or 1 tbsp chopped bacon

fresh green beans, trimmed and snapped into 1-inch pieces, bacon, cut into small pieces (or 1 smoked ham hock), salt and pepper (be careful though not to over though as the bacon makes them y enough), sugar, water

water, fresh green beans, trimmed and snapped into 1 1/2 inch pieces, ham hock, onion, chopped, garlic cloves, finely chopped, distilled white vinegar, salt, black pepper

cut green beans, bouillon cube, any flavor (i recommend ham if you can find it), onion flakes, bacon , pieces or 1 -2 slice of raw, white vinegar, sugar

green beans (undrained ), bacon, onion, sliced, prepared mustard, brown sugar, garlic powder, black pepper

water, fresh green beans, trimmed and snapped into 1 1/2 inch pieces, ham hock, onion, chopped, garlic, finely chopped, distilled white vinegar, salt, black pepper

cut green beans, drained, potatoes, quartered, bacon, chicken broth, onion , largely diced, onion powder, butter, salt and pepper

bacon, cut into thirds, onion, finely chopped, fresh green beans, ends trimmed, new potatoes, halved if large, salt & freshly ground black pepper

fresh green beans, pork jowl bacon, water, red pepper pods, salt, pepper

center-cut bacon slices, chopped onion, fat-free , lower-sodium chicken broth, salt, green beans, trimmed, hot pepper sauce (optional)

bacon, cut into thirds, onion, finely chopped, fresh green beans, ends trimmed, new potatoes, halved if large, salt and freshly ground black pepper

apple cider vinegar, balsamic vinegar, fresh thyme, leaves stripped from stems, dijon mustard, garlic clove, lightly crushed with the side of a knife blade and quartered, honey, salt, ground black pepper, olive oil, olive oil, pork sausage, green beans, trimmed, cut into 1-inch pieces and blanched, chopped fresh chives (about 9 chives), divided, freshly sliced scallions, white and tender green parts only, red bliss potatoes (about 3 lb), scrubbed, cut into 1-inch wedges, and boiled until tender

red potatoes sliced, whole fresh green beans trimmed, bacon diced, fried and drained, minced dried onion, cream of celery soup, salt, freshly ground black pepper

red potatoes sliced, whole fresh green beans trimmed, bacon diced, fried and drained, minced dried onion, cream of celery soup, salt, freshly ground black pepper

pork bacon or 2 slices turkey bacon, yellow onions or 1 small white onion, chopped, fresh green beans , stem ends snapped off, barbecue sauce , of your choice