374144 green aglio garlic oil Recipes

green beans, olive oil, anchovy fillets, garlic cloves, tomato, salt, pepper, red wine vinegar

green beans , cut in pieces of 1/2 inch, olive oil, broccoli florets, zucchini, diced, green onions, finely chopped, chicken stock, pesto sauce, pepper

green chilies, garlic cloves, dried shrimp, palm sugar, shredded papayas, shredded carrot, string bean , cut into 1 inch pieces, peanuts, tomato, cut into thin wedges, lime juice, fish sauce

green prawns, garlic cloves (crushed ), lemon , juice and zest of, chopped fresh parsley, butter, salt and pepper

green beans, olive oil, red onion, finely diced, streaky bacon, diced

green beans, olive oil, minced shallots, water, salt, pepper

green beans cut into 2-inch pieces (4 cups), olive oil, sherry vinegar, dijon mustard, salt, tomatoes, halved (2 cups), fresh goat cheese, crumbled, freshly ground black pepper

garlic oil, yellow bell pepper, seeded and cut in 2 to 3-inch strips, vidalia, texas sweet or other sweet onion variety, cut in thin strips, al fresco all natural roasted garlic chicken sausage , sliced on diagonal in 1/4-inch slices, zucchini , sliced on diagonal in 1/4-inch slices, packaged sliced button mushrooms, balsamic vinegar, pre-cooked sun-dried tomato and garlic polenta, drained and cut into 1/2-inch rounds

green olives, olive oil, garlic crushed, fresh basil, crushed red pepper

green beans, olive oil, salt, black pepper, hazelnuts blanched, parsley chopped, orange rind grated, garlic clove minced

green beans, garlic cloves, butter, juice from 1 lemon, salt, pepper

green beans, olive oil, onions, breadcrumbs, parsley, lemon, water, savory, pepper, salt

green onions , cut into 1-inch pieces, vegetable oil, red wine vinegar, sugar, worcestershire sauce, dry mustard

eggplant (1 1/4 to 1 1/2 lb), unpeeled, trimmed , sliced crosswise into 1/4-inch-thick rounds, bell peppers (preferably red and yellow), quartered lengthwise, olive oil (for brushing ), more) roasted-garlic oil

toasted garlic oil, arborio rice, chicken stock warmed with 1/2 tsp saffron threads crushed, grated parmesan cheese, unsalted butter at room temperature, salt, freshly ground black pepper, chopped fresh flat leaf parsley, chopped fresh chives