63542 great aunt fannie traditional potato Recipes

potatoes, peeled and grated, zucchini, peeled and grated, carrot, peeled and grated, onions, peeled and grated, eggs, all-purpose flour, canola oil, salt, ground black pepper

potatoes (about 1 1/2 lb), cider vinegar, sugar, chopped celery, chopped onion, chopped stuffed olives, salt, celery seed, mayonnaise, eggs, hardboiled and chopped

frozen cubed hash brown potatoes, salt, pepper, unsalted butter (melted ), cream of mushroom soup, mushroom, grated monterey jack cheese, grated mild cheddar cheese, onion (chopped ), sour cream

frozen shredded hashed brown potatoes, thawed (i ve never thawed them first), melted butter, chopped onion (optional-i almost always use dried minced onion in this recipe ), chopped red bell pepper (optional-i like to use a combo of whatever color peppers i have on hand...the more the better!), sea salt, pepper, garlic salt, crushed red pepper, cream of chicken soup (low fat , no problem), sour cream (i always use fat free w/excellent results), shredded cheddar cheese

potatoes, peeled and sliced 1/4 inch thick, salt, fresh ground pepper, flour, butter, milk

great northern beans, rinsed and drained, salt pork, salt, brown sugar, tb molasses, tb dry mustard, catsup, or less, onion, chopped, boiling water

potatoes, chopped, onion, chopped, stalks celery, sliced, carrot, grated, water, butter, milk, evaporated milk, paprika (for garnish )

potatoes, boiled, cooked and cubed, bacon, crumbled, onion, chopped, cider vinegar, granulated sugar, canola oil or 1/4 cup vegetable oil, salt and pepper

potatoes (about 1-1/2 lb), cider vinegar, sugar, chopped celery, chopped onion, chopped pimiento-stuffed olives, salt, celery seed, mayonnaise, hard-cooked eggs, chopped

sweet potatoes, cooked, egg, milk, salt, melted shortening, breadcrumbs, orange juice, orange rind, sugar, fresh cranberries

celery rib, thinly sliced, onion, chopped, green onion, thinly sliced, butter or 2 tbsp margarine, chicken gravy mix, celery salt, ground cumin, tony chachere s cajun seasoning or 1/4 tsp creole seasoning, pepper, milk, potatoes, peeled,cubed,and cooked, velveeta cheese, shredded

vegetable shortening, powdered sugar, flour, vanilla, potato chips (crushed ), powdered sugar, for sprinkling

potatoes, eggs, celery (diced into small pieces), onion (diced into small pieces), sweet relish, mayonnaise, horseradish cream, mustard, pimiento

potatoes , per person any type of potato (if using smaller , use more, duh), evaporated milk (un sweetened), butter, salt and pepper

potatoes, onions, eggs, salt, pepper, all-purpose flour, canola oil for frying

russet (baking) or yukon gold potatoes, onion, chopped scallions , including the green part, egg, beaten, salt and freshly ground pepper to taste, vegetable oil for frying

red potatoes (white potatoes may be used), hard-boiled eggs, chopped, bacon, white onion, chopped, cream cheese, milk, mayonnaise (i use kraft), mustard, cheddar cheese, grated (i use mild )