The Beaver's Aunt Martha's Potato Salad Recipe

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The Beaver's   Aunt Martha's   Potato Salad
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Ingredients:

  • 4 cups potatoes
  • 4 eggs
  • 1/2 cup celery (diced into small pieces)
  • 1 medium onion (diced into small pieces)
  • 1/2 cup sweet relish
  • 3/4 cup mayonnaise
  • 1 tbsp mustard
  • 1/4 cup pimiento

Directions:

  1. Boil potatoes and eggs. Remove eggs from shells. Chop into small.
  2. Pieces.
  3. While still hot. Stir in mayonnaise, horseradish, mustard, onion,.
  4. Celery,.
  5. Relish and pimentos.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 553.82 Kcal (2319 kJ)
Calories from fat 344.01 Kcal
% Daily Value*
Total Fat 38.22g 59%
Cholesterol 189.58mg 63%
Sodium 864.62mg 36%
Potassium 657.85mg 14%
Total Carbs 43.14g 14%
Sugars 17.6g 70%
Dietary Fiber 5.51g 22%
Protein 10.97g 22%
Vitamin C 6.5mg 11%
Vitamin A 1.3mg 44%
Iron 2.7mg 15%
Calcium 98.4mg 10%
Amount Per 100 g
Calories 177.94 Kcal (745 kJ)
Calories from fat 110.53 Kcal
% Daily Value*
Total Fat 12.28g 59%
Cholesterol 60.91mg 63%
Sodium 277.8mg 36%
Potassium 211.36mg 14%
Total Carbs 13.86g 14%
Sugars 5.65g 70%
Dietary Fiber 1.77g 22%
Protein 3.52g 22%
Vitamin C 2.1mg 11%
Vitamin A 0.4mg 44%
Iron 0.9mg 15%
Calcium 31.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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