218 gratin broth Recipes

unsalted butter, endives , cut in half lengthwise, stem ends trimmed but left on, low-sodium chicken or vegetable broth, juice of 1 lemon (2 to 3 tbsp), kosher salt (i used fine sea salt), coarsely grated gruyere cheese, heavy cream, freshly grated nutmeg, freshly ground black pepper

gnocchi, butter, all-purpose flour, salt, fresh ground black pepper, milk (any kind ), reduced-sodium chicken broth, shredded gruyere cheese, chopped fresh chives, cooked bacon, crumbled, freshly grated parmesan cheese

butter, yellow onions, halved and sliced 1/2 inch thick, beef broth, heavy cream, all-purpose flour, salt, pepper, shredded swiss cheese, grated parmesan cheese

minced carrot, minced celery, minced red bell pepper, unsalted butter, chicken broth, dry vermouth or dry white wine, dried tarragon, crumbled, heavy cream, fresh lump crab meat , picked over (about 1 1/2 cups), fresh lemon juice to taste, freshly grated parmesan cheese, lightly toasted thin french bread slices

yukon gold potatoes, celery root, parsnip, gruyere cheese, coarsely grated & divided, garlic cloves, minced, yellow onion, finely chopped, prepared horseradish, kosher salt, fresh ground black pepper, chicken broth, fine breadcrumbs, butter, melted

butter, onions, sliced thinly, sugar, beef broth, balsamic vinegar or 1 tbsp red wine vinegar, salt and pepper, toasted french bread, grated swiss cheese

extra virgin olive oil, button mushroom , stems discarded and cleaned, fresh thyme leaves, chopped, garlic cloves, minced, boneless skinless chicken breasts, cut into bite-size pieces, salt, fresh ground black pepper, frozen pearl onions , defrosted, chicken broth, heavy cream, frozen peas, chopped fresh flat leaf parsley, lemon , zest of, lemon , juice of, plain breadcrumbs, grated parmigiano-reggiano cheese, cold butter, cut into small pieces, mixed salad greens

fresh sage, chopped, fresh thyme, chopped, russet potatoes, peeled, sliced 1/8-inch thick, sweet potatoes, peeled, sliced 1/8-inch thick, salt, pepper, half-and-half, low sodium chicken broth, gruyere, grated

butter, shallots, fresh minced garlic, flour, whipping cream, chicken broth, cheddar cheese, grated, chives or 2 tbsp green onions, finely chopped, diced cooked chicken, cooked green beans, blanched and well drained, carrots , julienned, potatoes, cut in thin slices, grated cheddar cheese

chopped fresh sage, chopped fresh thyme, russet potatoes, peeled, sliced 1/8-inch thick, sweet potatoes, peeled, sliced 1/8-inch thick, salt, pepper, half-and-half, low-sodium chicken broth, grated gruyere

dried cannellini beans, reduced-sodium chicken broth, onion , sliced into thin half-moons, slab bacon (or 2 oz. thick-cut regular bacon), garlic cloves, crushed , plus 1 tsp. finely chopped garlic, sage sprigs, plus 2 tsp. finely chopped fresh, bay leaves, pepper, divided, kosher salt, extra-virgin olive oil, divided, chopped fresh rosemary, lemon zest, panko (japanese breadcrumbs)

butter, divided, king arthur unbleached all-purpose flour, pepper, chicken broth, milk, grated parmesan cheese, divided, sea scallops, haddock or cod fillets, cut into six pieces, sliced fresh mushrooms, shredded part-skim mozzarella cheese, shredded cheddar cheese

passover apricot nectar, chicken broth, unsalted pareve margarine, chopped dried apricots, kosher salt, ground cinnamon, ground pepper, orange-fleshed yams

unsalted butter, onion, thinly sliced, thyme leaves, salt and freshly ground pepper, russet potatoes (1/2 lb each), peeled and sliced 1/8 inch thick, chicken stock or canned low-sodium broth, heated

gnocchi, butter, all-purpose flour (about 1 1/2 oz), salt, freshly ground black pepper, fat-free milk, fat-free , less-sodium chicken broth, shredded gruyere cheese, chopped fresh chives, bacon slices, cooked and crumbled, grated fresh parmesan cheese

yellow onions, butter, cubed, king arthur unbleached all-purpose flour, beef broth, heavy whipping cream, salt, pepper, shredded swiss cheese, grated parmesan cheese

halibut , cut into pieces, extra large white onion, cut into rounds, leeks, cut into rounds, saffron, tomatoes, cut in rounds, olive oil, chicken broth, bay leaf, thyme, garlic cloves, smashed

yukon gold potatoes, peeled and very thinly sliced, salt, fresh ground pepper, dried basil (or try thyme or your favorite herb), onion, finely chopped, carrots, peeled and very thinly sliced, vegetable broth