270533 grape rosemary olive oil snack pine Recipes
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Artichoke Hearts With Garlic, Olive Oil and Parsleyolive oil, garlic cloves, chopped, chopped italian parsley and1 Moreolive oil, garlic cloves, chopped, chopped italian parsley, frozen artichoke hearts, thawed20 min, 4 ingredients
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Basic Olive Oil and Vinegar Vinaigrette (Weight Watchers)olive oil, vinegar, splenda sugar substitute, salt and3 Moreolive oil, vinegar, splenda sugar substitute, salt, paprika, dry mustard, pepper5 min, 7 ingredients
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Basic Olive Oil and Vinegar Vinaigrette (low GI, South Beach)olive oil, vinegar, sugar substitute, salt, paprika and2 Moreolive oil, vinegar, sugar substitute, salt, paprika, dry mustard, pepper5 min, 7 ingredients
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Olympic Olive Oil Cookiesolive oil, anise seed, sesame seeds, sugar and7 Moreolive oil, anise seed, sesame seeds, sugar, fresh lemon juice, grated lemon , zest of, grated orange zest, all-purpose flour, ground cinnamon, sliced blanched almond, for topping, cinnamon sugar, for topping32 min, 11 ingredients
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Olive Oil Crepes With Leeks and Eggsmilk, egg, olive oil, salt , to taste, all-purpose flour and6 Moremilk, egg, olive oil, salt , to taste, all-purpose flour, butter, leek, washed well and sliced into thin half moons, garlic clove, minced, freshly ground black pepper, gruyere (about 1/2 cup) or 2 oz emmenthaler cheese (about 1/2 cup) or 2 oz italian fontina, shredded (about 1/2 cup), eggs30 min, 11 ingredients
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