205319 grape rosemary olive bread pine Recipes

active dry yeast, bread flour, salt, sugar, butter, softened, warm water, dried rosemary, crushed, minced garlic

active dry yeast, bread flour, salt, white sugar, butter, softened, warm water, warm water, dried rosemary, crushed, minced garlic

all-purpose flour, butter (softened ), sugar, salt, rosemary (chopped ), olives (pitted and roughly chopped ), warm water, yeast, olive oil

olive oil, pine nuts, garlic, minced, chopped red swiss chard, salt and ground black pepper to taste, sliced prosciutto, chopped

olive oil, pine nuts, garlic cloves, minced, tomatoes, seeded and chopped, marinated artichoke hearts, drained, chopped fresh basil, chopped fresh oregano or 1/2 tsp dried, crumbled, salt and pepper, angel hair pasta, freshly cooked, grated parmesan

strong white flour, salt, caster sugar, dried yeast (easy blend), rosemary, freshly chopped, warm water, olive oil, pitted black olives, roughly chopped, rosemary, to garnish, olive oil, coarse sea salt, fresh ground black pepper

king arthur unbleached all-purpose flour, active dry yeast, sugar, dried rosemary, crushed, divided, salt, coarsely ground pepper, warm water (120o to 130o), olive oil, divided, sliced ripe olives, yellow cornmeal, grated parmesan cheese, coarsely ground black pepper and rosemary

pork loin, rolled and tied, dried rosemary, olive oil , plus, olive oil, fresh coarse ground black pepper, balsamic vinegar, kosher salt, fresh rosemary sprigs

honey, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, extra-virgin olive oil, all-purpose flour, whole wheat flour, salt, chopped fresh rosemary, olive oil, fresh rosemary leaves, kosher salt

grape leaves, olive oil, onions, chopped, green onions, chopped, grain rice, fresh dill, fresh spearmint, lemon , juice of, salt, pepper

olive oil, pine nuts, garlic, minced, tomato, peeled,seeded,and coarsely chopped, tuna in water, drained, roasted red peppers or 1 (5 oz) jar pimientos, cut into strips (about 1/2 cup), pitted black olives, coarsely chopped, red wine vinegar, salt, black pepper, fettuccine or 1 lb spinach or 1 lb linguine, minced parsley

white flour, granulated sugar, baking powder, salt, vegetable oil, low-fat sour cream, low-fat milk, egg, beaten, grated lemons , rind of, chopped walnuts, chopped dried cranberries, halved red seedless grapes

bread (wholemeal or multigrain or white), margarine, dried rosemary, parsley flakes

rosemary focaccia bread , halved horizontally (3-inch wide), extra virgin olive oil, plus more for brushing, feta cheese , cut into 6 slabs, aleppo pepper or dried ancho chile powder, for sprinkling, eggs, salt, pitted kalamata olives, chopped sage

olive oil, pine nuts, garlic clove, minced, two 2- to 2 1/2-lb bunches broccoli rabe, leaves and woody stems removed, dry sherry or white wine, golden raisins

olive oil, pine nuts, garlic clove, sliced, fennel bulb (sometimes called anise), trimmed and cut lengthwise into 1/4-inch slices, fresh lemon juice, head radicchio , cut into 1 inch pieces

olive oil, pine nuts (pignoli), penne pasta, garlic cloves, slivered, red swiss chard, stems cut in 1 in . pieces, leaves stacked and cut crosswise in ribbons (or a mix of white, yellow, and red stemmed chards), chicken broth, salt, sun-dried tomato packed in oil, drained , cut in narrow strips, balsamic vinegar, shredded parmesan cheese

olive oil, sliced pancetta, diced, eggs, at room temperature, whipping cream, kosher salt, freshly ground black pepper, mayonnaise, chopped fresh chives, thick) slices rosemary-olive bread, arugula, provolone cheese, tomato , about 2 medium es