2093 grape cheese Recipes

pine nuts, fresh baby spinach , thoroughly washed, seedless red grapes, sliced, crumbled reduced-fat feta cheese, light raspberry-walnut vinaigrette

green seedless grapes, cream cheese, softened, milk, honey, ground pecans, toasted, light brown sugar

sour cream, heavy whipping cream, sugar, unflavored gelatin, cold water, cream cheese, softened, vanilla extract, seedless green and red grapes, sugar

seedless grapes (either leave on or remove the stems), olive oil

chopped walnuts, fresh baby spinach, seedless red grapes, crumbled reduced-fat feta cheese, bottled light raspberry-walnut vinaigrette

tuna in water, sliced celery, green seedless grape, chopped onion, curry powder, celery seed, garlic, chopped, nonfat cottage cheese, skim milk, fresh lemon juice, salt , pepper, walnuts, toasted and chopped

cream cheese, low-fat sour cream, vanilla extract, sugar, red grapes (washed and picked off stem), butter (for topping ), walnuts (for topping ), brown sugar (for topping )

olive oil, red wine vinegar, dijon mustard, honey, salt, pepper, spring greens mix or sweet baby greens, seedless red grapes, halved, salted , roasted cashews, manchego cheese, shaved

extra virgin olive oil, red wine vinegar, salt (to taste), fresh ground pepper, mesclun salad greens (5 oz), head radicchio, thinly sliced, halved seedless grapes, preferably red and green (about 1 lb), crumbled feta cheese (4 oz) or 3/4 cup crumbled blue cheese

mixed salad green, cooked boneless chicken breasts (, skin removed ), ripe honeydew melon, , scooped into balls, spring onions, chopped (green onions), tomatoes, seeded and chopped, mild chili pepper, seeded and finely chopped, cucumber, diced, seedless black grapes, salt, freshly ground black pepper, mayonnaise, blue cheese, crumbled, paprika (to garnish )

spaghetti, fresh spinach, finely chopped, grape tomatoes, cut in halves, parmesan cheese, freshly grated, garlic cloves, freshly grated, dried basil, extra virgin olive oil, salt

water, divided, water, divided, olive oil, shallots, sliced and cut into rings about 1/8-inch thick, pumpkin puree, cider vinegar, fresh rosemary (or 1 tsp dried ), salt, maple syrup, pizza crust , 10 to 12 inches in diameter, part-skim mozzarella cheese, arugula, red seedless grapes, sliced in half

preserved grape leaves, drained, grain rice, olive oil, onion, finely chopped, garlic, minced, lean ground lamb, dried oregano, salt and freshly ground black pepper, feta cheese, crumbled finely or grated, chopped parsley, chopped mint, sugar, juice of 1 lemon, lemon sliced, for garnish, mint leaves, for garnish

fennel bulb (sometimes called anise), extra-virgin olive oil, fresh lemon juice, halved black grapes, seeded, gorgonzola cheese, crumbled (about 1/2 cup), cut thinly sliced radicchio, sliced romaine (wash and dry before slicing)

whole wheat bread, butter , for spreading to taste, ripe brie cheese, grapes, fresh mint leaves

baguette (part baked ), brie cheese, green seedless grapes, watercress, butter

lettuce, washed & in bite-size pieces (boston or butter lettuce preferred), walnut pieces, feta cheese, crumbled (4 oz.), grapes, sliced in half (red or white ), walnut oil, vegetable oil, white wine vinegar, salt & pepper

pork tenderloins, salt, olive oil, olive oil, sliced shallots, chopped thyme, fat-free , lower-sodium chicken broth, riesling wine, halved seedless grapes, dijon mustard, chopped toasted pecans, crumbled goat cheese