90276 grandma potato casserole praline topping Recipes

potatoes, peeled and quartered, reduced-fat sour cream, cream-style cottage cheese, fat-free milk, green onions, thinly sliced, shredded reduced-fat cheddar cheese

potatoes, peeled and quartered, cream cheese, softened, sour cream, butter, cubed, pepper, salt, garlic powder, dried tarragon, paprika , optional

potatoes (about 8 medium), peeled and cut into 1-inch cubes, thick-sliced bacon strips, diced tomatoes and green chilies, drained, shredded mexican cheese blend, green onions, chopped, chopped green pepper, chopped sweet red pepper, reduced-fat mayonnaise, lime juice, seasoned salt, pepper, chili powder, minced fresh cilantro

baked potatoes (1 or two for everyone), sour cream, mayonnaise, shredded asiago cheese, shredded mozzarella cheese, frozen spinach, thawed and squeezed dry, artichoke heart, chopped, butter, sugar, peeled shallot, white wine, butter, flour, nutmeg (optional), milk, smoked gouda cheese

french bread (13 to 16 oz), butter, for pan, eggs, half-and-half, milk, sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, praline topping , recipe follows, raspberry syrup , recipe follows, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, combine all ingredients in a medium bowl and blend well. spread over bread as directed above., raspberry syrup, raspberry preserves, water, raspberry liqueur (recommended : framboise), combine ingredients in a small saucepan and place over medium heat. stir until warm and thinned out like syrup.

sweet potatoes, drained, sugar, butter, melted, eggs, vanilla, cinnamon, salt, pecans, chopped, butter, melted, flour, light brown sugar

mashed sweet potatoes, sugar, butter, melted, eggs, beaten, vanilla, milk, brown sugar, flour, butter, chopped pecans

eggs, fresh sweet potatoes or 5 lbs yams, boiled, drained, peeled and mashed, sugar, butter, melted, cream, vanilla, nutmeg, allspice, brown sugar, flour, cinnamon, pecans, finely chopped, butter, cut into small pieces

sweet potatoes, cooked and mashed, sugar, butter, softened, eggs, beaten, vanilla, milk, butter, melted, flour, light brown sugar, pecans, chopped

all-purpose flour, brown sugar, chopped pecans, toasted, margarine, melted, ground cinnamon, sweet potatoes, peeled and halved (about 2 1/2 lb), granulated sugar, vanilla extract, egg white, evaporated milk

french bread, eggs, half and half, milk, sugar, vanilla extract, cinnamon, nutmeg (freshly grated ), salt, praline topping, butter, softened, brown sugar, chopped pecans (optional), light corn syrup, cinnamon, ground nutmeg, blend together well and spread over top of bread (like frosting)., bake casserole for 45-60 minutes at 350 degrees until puffed and lightly golden.

red potatoes or 12 small white new potatoes, unpeeled, sour cream, black caviar, shrimp, guacamole, chopped olive , etc

salt, ground nutmeg, ground cinnamon, vanilla extract, sugar, milk, eggs, half-and-half, butter, for pan, french bread (13 to 16 oz), praline, topping recipe follows, raspberry flavored syrup , recipe follows, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, raspberry syrup, raspberry preserves, water, raspberry liqueur (recommended - framboise)

all-purpose flour, light brown sugar, chopped pecans, blue bonnet light butter, sticks (melted ), ground cinnamon, fat-free evaporated milk, egg white, vanilla extract, sweet potatoes (es), sugar

all-purpose flour, brown sugar, chopped pecans, toasted, margarine, melted, ground cinnamon, sweet potatoes, peeled and halved (about 2 1/2 lb), granulated sugar, vanilla extract, egg white, fat-free evaporated milk

cut sweet potatoes, drained, butter melted, sugar, egg beaten, southern comfort (or almond extract can be subsituted), pumpkin pie spice, praline topping, butter, melted, brown sugar, flour, pecans coarsely chopped

french bread (long loaf), eggs, half-and-half, milk, tablesppons granulated sugar, vanilla extract, teaspooon ground cinnamon, salt, praline topping, butter, light brown sugar, chopped pecans, tablesppons karo syrup, ground cinnamon, maple syrup