147992 gramigne sausage black cabbage mario Recipes

unsalted butter, softened, minced fresh thyme, salt, pepper, turkey (12 to 14 lb), johnsonville mild ground italian sausage, chopped cabbage, carrot, shredded, celery rib, chopped, onion, chopped, half-and-half cream, poultry seasoning, salt, pepper, egg, lightly beaten, chicken broth

heads cabbage, shredded, potatoes, diced, chicken broth, low sodium , fat free, garlic powder, onion powder

cabbage leaves, ground beef, pork sausage, onion, chopped, cooked rice, worcestershire sauce, dijon mustard, egg, tomato juice, brown sugar (optional)

polish sausages precooked. you may substitute any precooked sausage for the polish, such as bratwurst,dinner franks, butter or margarine, garlic, minced or pressed, white wine or beef broth, head cabbage, quartered and core removed, mixed dried italian-style herbs, dijon or german-style mustard

cabbage leaves, ground turkey or beef, bulk pork sausage, chopped onion, cooked rice, worcestershire sauce, dijon mustard, egg, tomato juice, brown sugar , optional

chopped onion, chopped green pepper, butter, johnsonville polish kielbasa sausage or polish sausage, cut into 1/2-inch slices, head cabbage, coarsely chopped (about 3 cups), chicken broth or water, salt to taste, optional, pepper to taste

smoked sausage , cut into 1 inch slices, black beans, rinsed and drained, chopped onion, chopped celery, chopped green pepper, water, tomato sauce, garlic, minced, dried thyme, chicken bouillon granules, white pepper, cayenne pepper, bay leaves

bacon, cut into small pieces, onion, halved and cut slices, sugar, salt, beer (i prefer medium-darker in this), bratwursts or 1 lb smoked kielbasa, cut into 2-inch-long pieces, head cabbage, halved and cut into 2-inch-thick wedges, red potatoes, quartered (optional), baby carrots, halved (optional), mushroom, quartered (optional)

bulk pork sausage, shredded cabbage, onion, chopped, sweet red pepper, thinly sliced, water, salt, sugar, sour cream, hamburger buns or pita bread

active dry yeast, warm water (110o to 115o), shortening, sugar, egg, salt, divided, king arthur unbleached all-purpose flour, divided, bulk pork sausage, shredded cabbage, onion, chopped, water, dried oregano, ground cumin, pepper, butter, melted

coarsly chopped cabbage, baby carrots , cut lengthwise into fourths, uncooked wild rice, rinsed and drained, onion, chopped, garlic, minced, mushrooms, sliced, boneless skinless chicken thighs or 1 lb boneless skinless chicken breast, cut into 1 inch pieces, sweet italian sausage link , cut into 1 inch pieces, chicken broth, cream of mushroom soup

black grapes (may substitute any wine grape), sugar, water, juice and zest of 1 lemon, heavy cream

perfectly ripe fresh peaches or nectarines, high quality balsamic vinegar, freshly ground black pepper, sugar

black beans, drained, reduced-sodium chicken broth, diced tomatoes, diced andouille sausage, diced onion, diced celery, diced carrots, ground cumin, bay leaves, salt and ground black pepper, lump crabmeat , picked for shells and cartilage, chopped fresh cilantro leaves

black eyed peas (do not drain), bulk sausage (can use mild or hot , depending on how spicy you like it), chopped onion, garlic clove, finely chopped, canned tomatoes, black pepper, oregano, grated cheese