445 goya Recipes

ground beef, garlic cloves, minced, onion (about the size of a handball) chopped, red pepper, chopped, chili powder, tomato, chopped, goya seasoned tomato sauce (hot ), pink beans, drained, water, salt and pepper to taste

boil-in-bag rice, salt, divided, ground turkey breast or lean ground beef, golden raisins, dried oregano, ground cumin, water, cider vinegar, capers, drained, olive oil, prepared sofrito (such as goya), chopped fresh flat-leaf parsley, parsley sprigs (optional)

green pepper, white onion, cilantro, garlic cloves, whole bay leaves, russet potatoes, whole carrots, red wine, light beer, tomato sauce, beef , bullion squares, sazon goya with coriander and annatto, whole boneless skinless chicken breasts

olive oil, annatto seeds (optional), onion, coarsely chopped (about 1 large), italian peppers or 1 cup bell pepper, coarsely chopped, ground cumin, ground turmeric, kosher salt & freshly ground black pepper (start with 2 tsp salt/1 tsp pepper and adjust at the end of cooking to taste), chicken broth (or 4 cups water and 4 bouillon cubes), water (additional to broth and bouillon), chicken thighs, bone-in skin and fat removed and discarded, yucca root, peeled and quartered (cut in half crosswise, then in half lengthwise), green plantain, peeled and quartered (cut in half crosswise, then in half lengthwise), yautia, peeled and cut into 1/2 inch rounds (1 batata, peeled and cut into large dice, ingredient not in database and is optional), red potatoes, washed and quartered (cut in half crosswise, then in half lengthwise), ear of corn (or 2 little ears frozen corn, they ll be cut into 6 rounds, but are easier to cut after being cooked), recaito (goya, 1/3 cup) or 1/3 cup fresh cilantro, chopped, bay leaf, green onion, chopped for garnish, fresh cilantro or fresh parsley or fresh basil, for garnish, butter (optional), tabasco sauce , for serving (or aji (colombian salsa))

peeled cubed butternut squash, chopped ham steak, sofrito sauce, sazon goya con culantro y achiote, garbanzo beans, chicken bouillon cube, sliced stuffed green olive (optional)

egg yolks, sugar, frozen passion fruit pulp (such as goya), thawed, unsalted butter, cut up, salt, frozen cool whip, thawed, mango, peeled, kiwi, peeled, fresh pineapple, peeled and cored, mandarin oranges, sweetened flaked coconut , plus more for garnish, frozen lb cake (10.75 oz), thawed, marshmallows, raspberries

boneless skinless chicken breasts, sazon goya seasoning (1 envelope), onion, chopped, salt, cream of chicken soup, ro-tel tomatoes, chicken broth, corn tortillas, cheddar cheese, shredded, velveeta cheese, diced fine

olive oil, smoked sausage, diced, adobo seasoning, sofrito sauce, tomato sauce, water, pigeon peas, undrained (gandules), sazon goya (con cuilantro), fresh cilantro, minced, rice, rinsed with cold water and drained

granulated sugar, light brown sugar or 2/3 cup dark brown sugar, butter, softened, pear juice (goya) or 1/4 cup milk, egg, flour, pumpkin pie spice, baking soda, peeled ripe pear, finely chopped (1 medium), chopped pecans or 1 cup walnuts or 1 cup almonds, powdered sugar, butter, softened, vanilla extract, pumpkin pie spice, pear juice or 3 -4 tbsp milk

smoked salmon fillets or 1/2 lb any fish, onion, finely chopped, stalk chopped celery, garlic cloves, minced, olive oil, tomatoes, green chilies, chicken broth, tomato sauce, curry powder, goya seasoning, thyme, salt and pepper

oil, onion, diced, red pepper, diced, green pepper, diced, garlic cloves, sweet pepper (ajicito), distilled white vinegar, pigeon peas , goya dry, tomato sauce , del monte, grain rice, water, salt (to taste), stalks cilantro

rice, water, olive oil, tomato paste, sofrito sauce, green pigeon peas, undrained, sazon goya con culantro y achiote (to taste), oregano, cilantro, salt (to taste)

frozen squid (thawed ), garlic-flavored olive oil, mayonnaise, sherry wine vinegar, rice vinegar, onion (grated ), celery seed, salt, fresh cracked pepper, sazon goya with coriander and annatto, head savoy cabbage (shredded ), grape tomatoes (halved )

saffron threads, onion, bell pepper, chopped tomatoes, skinless chicken breasts , boned and cubed, pork tenderloin, cubed, extra virgin olive oil, garlic cloves, minced, kielbasa, sliced 1/2 inch thick, sazon goya with azafran, bay leaf, mushrooms, canned, rice, peas, chicken stock

tri-tip steak, ground beef , course chili grind, pepper bacon, cut into 1/4-inch squares, onions , minced in food processor, diced green chilies, diced poblano peppers, tomatoes , diced in food processor, garlic cloves, minced, chicken broth, beer, hot sauce, tomato sauce, habanero pepper, refried beans, mexican hot chili powder, mexican mild chili powder, ground ancho chili pepper, arbol chiles, spanish paprika, cumin, fresh ground black pepper, kosher salt, sazon goya with azafran, mexican oregano

corn tortillas, olive oil-flavored cooking spray, fat-free refried beans, shredded lettuce, chopped green onions, chopped fresh cilantro, preshredded 2% reduced-fat mexican blend cheese, orange or green bell pepper, seeded and thinly cut into 12 rings, avocado, peeled and cut into 8 slices, pico de gallo (such as goya), fat-free sour cream, roasted pepitas, lime wedges (optional)

thawed (but cold) unsweetened passion-fruit (maracuya) puree such as goya brand* (about 1 1/2 cups), sugar , or to taste, chilled heavy cream

boneless skinless chicken breasts, white chopped white potatoes, chicken bouillon cube, sofrito sauce, tomato sauce, recaito, bay leaves, olive oil, adobo seasoning , with cumin, sazon goya seasoning, onion (cut in petal, rings, strips, your preference), green bell pepper (cut in petel, rings, strips, your preference), water