119 goulash olives Recipes
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olive oil, beef stew meat, cubed, onion, chopped, water and11 Moreolive oil, beef stew meat, cubed, onion, chopped, water, tomato sauce, paprika, vinegar, worcestershire sauce, chopped garlic, beef bouillon cubes, dry mustard, lemon juice, bay leaf, potatoes, peeled and cubed, wide egg noodles2 hour 55 min, 15 ingredients
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olive oil, onion, sliced, sweet hungarian paprika, salt and7 Moreolive oil, onion, sliced, sweet hungarian paprika, salt, ground black pepper, beef stew meat, cut into 1 1/2 inch cubes, tomato paste, water or 1 1/2 cups chicken broth, garlic clove, minced, bay leaves, vegetables , of your choice (optional)8 hour 10 min, 11 ingredients
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olive oil, onion, diced small and16 Moreolive oil, onion, diced small, bell peppers (any combination of red, yellow, or orange, seeded and diced small), bay leaf, red pepper flakes (2 pinches if you like more heat ), salt, tomato paste, paprika, jalapenos, seeded and ribs removed, minced, garlic cloves, minced, ground meat, dried oregano, diced tomatoes, tomato sauce, worcestershire sauce, frozen spinach , defrosted and squeezed dry, chopped fine, salt and pepper, short pasta40 min, 18 ingredients
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Goulash Style Meatballslean ground beef, onion, chopped, garlic clove, chopped and16 Morelean ground beef, onion, chopped, garlic clove, chopped, chopped parsley, chopped rosemary, bread, crust removed , cut into cubes, eggs, lightly beaten, flour, seasoned with, salt and pepper, olive oil, onion, extra, sliced, red capsicum, sliced, garlic cloves, crushed, paprika, caraway seed, red wine, diced tomatoes, sour cream, pasta, to serve45 min, 19 ingredients
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The Big Red Pot's Goulasholive oil, bell pepper, diced, onion, diced and9 Moreolive oil, bell pepper, diced, onion, diced, mushroom, sliced, lean ground beef, garlic clove, whole wheat egg noodles, fire-roasted tomatoes, diced tomatoes, beef broth, velveeta reduced fat cheese product, cubed, rotel tomatoes55 min, 12 ingredients
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Goulash Made With Hamburgerhamburger, onion, diced, chili powder, salt, pepper and7 Morehamburger, onion, diced, chili powder, salt, pepper, garlic cloves, minced, stewed tomatoes, tomato sauce, corn, drained, olives , omit if you don tsp like them, macaroni, cooked and drained, velveeta cheese, sliced 1/4-inch thick (i use the mild mexican 1, but plain velvetta is wonderful too!)1 hour 15 min, 12 ingredients
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Authentic Hungarian Goulasholive oil, divided (the original calls for butter and bac... and11 Moreolive oil, divided (the original calls for butter and bacon fat in twice the quantity. i don tsp believe the flavor suffer), sliced onions (don tsp let the large quantity deter you, it mellows), water, divided, flour, thyme, marjoram, beef stew meat, cubed, white wine, bay leaf, hungarian paprika (no substitutions), salt and pepper, sour cream (try adding a bit to a spoonful of finished sauce and see what you think. you may want to serve it in) (optional)33 min, 12 ingredients
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Euvedge (Goulash-Type Stew)olive oil, onions , cut into crescents and10 Moreolive oil, onions , cut into crescents, garlic cloves, crushed, tomato paste, ripe tomatoes, cut into wedges, water, eggplant, peeled and cut into 1 inch cubes, zucchini , cut into 1 inch pieces, red bell peppers, cleaned and cut into 1 inch strips lengthwise, potatoes, cut into chunks, green beans, salt and pepper55 min, 12 ingredients
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Cowboy Campfire Goulash Grubolive oil, garlic, carrots, stalks celery, frozen corn and13 Moreolive oil, garlic, carrots, stalks celery, frozen corn, rotel (diced tomatoes with chiles), prepared shredded pork with barbecue sauce (i used lloyd s, this is about 1/2 of a container s worth), tomato paste, yellow mustard, cider vinegar, beef stock, cumin, chili powder, kosher salt and pepper, prepared rice or mashed potatoes, stalks chopped green onions, shredded cheddar cheese, sour cream30 min, 18 ingredients
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Chicken Goulash on a Sour Cream Crustolive oil, red onions, boneless chicken, diced, paprika and10 Moreolive oil, red onions, boneless chicken, diced, paprika, seasoned flour, tomato paste, red wine, chicken stock, plain yogurt, butter, softened, sour cream, egg, self raising flour, parsley, chopped1 hour 25 min, 14 ingredients
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Veal Goulash With Artichokes and Noodlesolive oil and15 Moreolive oil, veal, cut into 1 1/2 inch-2 inch cubes (use up to 1kg of veal if your family are big eaters), onion, chopped, carrot, sliced, garlic cloves, crushed, brandy, sweet paprika, tomato paste, beef stock, artichoke hearts, halved (i used a 400g can of artichoke hearts), sour cream, plus extra to serve, fresh egg fettuccine pasta, butter, chopped, caraway seed (optional), salt & freshly ground black pepper, chopped parsley, to serve31 min, 16 ingredients
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Chicken and Mushroom Goulash With Gnocchiolive oil, ground chicken, chicken broth, tomato sauce and10 Moreolive oil, ground chicken, chicken broth, tomato sauce, heavy cream, onion, diced, red bell pepper, diced, sliced mushrooms, garlic cloves, finely minced, paprika, dry parsley flakes, gnocchi, salt, pepper45 min, 14 ingredients
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Hungarian Goulash With Tempeh (Crock Pot / Slow Cooker)olive oil, tempeh , cut into 1/2-inch thick slices and10 Moreolive oil, tempeh , cut into 1/2-inch thick slices, yellow onion, halved and thinly sliced into half moons, sauerkraut, drained and rinsed, diced tomatoes, drained, sweet hungarian paprika, dry white wine, caraway seed, tomato paste, vegetable stock, salt & freshly ground black pepper, to taste, sour cream or 1/2 cup tofu6 hour , 12 ingredients
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Stewing Beef Braised in Red Wine ( Goulash With Red Wine )olive oil, stewing beef, cut into 1 inch cubes and8 Moreolive oil, stewing beef, cut into 1 inch cubes, red onions, chopped, garlic cloves, peppercorn (in cheeseclothe ), bay leaves, beef bouillon cube (knorr ), salt, red wine, water22 min, 10 ingredients
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Duck Breast with Apples and Potato Goulash: Petto d'Anitra al Aceto di Mele (Mario Batali)duck breasts, salt and pepper, unsalted butter and10 Moreduck breasts, salt and pepper, unsalted butter, empire apples, peeled, cored and cut into 1/4-inch dice, red wine vinegar, pink peppercorns, potato goulash , recipe follows, extra-virgin olive oil, onion, sliced into 1/4-inch rings, waxy potatoes, cut into quarters, paprika, salt and pepper, tomato paste40 min, 13 ingredients
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Greek Goulashpita rounds, olive oil cooking spray and15 Morepita rounds, olive oil cooking spray, extra-virgin olive oil, ground sirloin or lamb, black pepper, dried oregano or 2 sprigs fresh, finely chopped, ground cinnamon, onion, chopped, garlic, grated, eggplant, peeled and chopped into 1/4-inch dice, frozen spinach , 10 oz, defrosted and wrung dry in towel, tomato sauce, pitted, chopped kalamata black olives, lemon , zested, chopped flat-leaf parsley, orzo pasta, crumbled feta cheese45 min, 17 ingredients
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Mommas Goulashonion diced, garlic, minced, olive oil, ground beef and7 Moreonion diced, garlic, minced, olive oil, ground beef, wide egg noodles, olive oil (for noodles), diced tomatoes, tall)can of tomato juice, salt and pepper to taste, frozen garlic bread or, frozen garlic texas toast30 min, 11 ingredients
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Wild Boar Goulashwild boar (cubed into stew meat) and18 Morewild boar (cubed into stew meat), red wine (i used merlot, the original recommended pinot noir), olive oil, white onion, quartered, black peppercorns, bay leaf, flour, sweet red peppers, cubed, white onion, chopped, garlic cloves, minced, olive oil, canned tomatoes , pieces (crush or chop if using whole tomatoes), tomato paste, paprika, caraway seed, celery salt, salt and pepper, potato (peeled and sliced into pieces about 2cm), sour cream26 hour , 19 ingredients
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