61391 gorgonzola and salad with citrus vinaigrette Recipes

naval orange, citrus vinaigrette (approximately; see separate recipe ), spinach leaves torn, scallions very thinly sliced, feta cheese finely crumbled, kalamata olives

perfect poached shrimp, oranges, sectioned, red bell pepper, thinly sliced, red onion, sliced, chopped fresh cilantro, chopped fresh mint, citrus vinaigrette, chopped romaine lettuce, avocados, cubed

walnuts, cider vinegar, balsamic vinegar, honey, extra-virgin olive oil, belgian endives, granny smith apple, crumbled gorgonzola cheese (about 1 oz), minced fresh chives

beets, trimmed (about 18 oz), olive oil (preferably extra-virgin), sherry wine vinegar, garlic clove, pressed, sugar, green onions, sliced, crumbled gorgonzola cheese (about 2 1/2 oz), chopped walnuts, toasted (about 2 oz)

gorgonzola cheese, parsley, fresh, minced, shallots, minced, basil, fresh, minced, tomatoes, thinly sliced, olive oil, fresh lemon juice, dijon mustard, salt and freshly ground pepper

bone-in whole chicken breasts, halved, toasted spice rub , recipe follows, salt and freshly ground pepper, extra-virgin olive oil, absolutely fresh corn kernels (about 3 ears ), arugula, coarsely chopped fresh oregano leaves, whole citrus vinaigrette , recipe follows, pecorino, fennel seeds, coriander seeds, peppercorns, red pepper flakes, chili powder, kosher salt, ground cinnamon, oranges, red onion, minced, chopped fresh sage leaves, salt, freshly ground pepper, extra-virgin olive oil

ears fresh corn , unshucked, jicama, peeled and thinly julienned, ripe mango, peeled and chopped into 1/2-inch pieces, red onion, thinly sliced, chopped cilantro leaves, citrus vinaigrette , recipe follows

ears fresh corn , unshucked, jicama, peeled and thinly julienned, ripe mango, peeled and chopped into 1/2-inch pieces, red onion, thinly sliced, chopped cilantro leaves, citrus vinaigrette , recipe follows

fresh orange juice, fresh lemon juice, fresh lime juice, fresh basil leaves , chiffonade, diced red onion, olive oil, salt and pepper, olive oil, red onions, minced, jalapeno pepper, minced, dried black beans , cooked until tender and drained, citrus vinaigrette, ancho chile powder, red bell peppers , roasted, peeled and seeded, red onion coarsely chopped, canned chipotle pepper, fresh lime juice, pure olive oil, salt and freshly ground pepper

poached shrimp peeled & deveined, oranges sectioned, red bell pepper thinly sliced, red onion thinly sliced, chopped fresh cilantro, citrus vinaigrette, chopped romaine lettuce, avocados cubed

campanelle , spaghetti or bowtie pasta, cooked shrimp, celery chopped, red onion chopped, sliced olives, whole roma tomatoes thin wedges, citrus vinaigrette (below )

salad greens, butter, mushrooms, sliced, red onion, thickly sliced, beef strip steaks, blue cheese, crumbled, balsamic vinaigrette (use basic vinaigrette, made with balsamic vinegar)

olive oil, red onions - cut into wedges, keeping root area intact, light brown soft sugar, balsamic vinegar, mixed salad leaves, washed and dried, gorgonzola cheese, crumbled, honey, dijon mustard, red wine vinegar, extra virgin olive oil

deli-style turkey, cubed, gala apple, cored and thinly sliced, chopped red onion, spring greens salad mix, pecans, toasted, crumbled gorgonzola cheese, freshly ground black pepper, frozen apple juice concentrate, thawed, balsamic vinegar, dark sesame oil

ripe pineapple, peeled, cored , and cut into 1-inch pieces, firm ripe peaches or nectarines, anjou pear, oil, freshly ground black pepper, crumbled gorgonzola cheese, leaves fresh basil, chopped, italian flat leaf parsley, chopped, arugula leaves, chopped, olive oil (optional)

fennel bulb (sometimes called anise), extra-virgin olive oil, fresh lemon juice, halved black grapes, seeded, gorgonzola cheese, crumbled (about 1/2 cup), cut thinly sliced radicchio, sliced romaine (wash and dry before slicing)

olive oil, garlic cloves, unpeeled, honey, apple cider vinegar, apple cider, dijon mustard, romaine lettuce (1 large head ), crumbled gorgonzola cheese, spiced pecans

sugar, white wine vinegar, red wine vinegar, dijon mustard, extra virgin olive oil, shallot, minced, dried tarragon, salt, fresh ground black pepper, head romaine lettuce, rinsed, dried and torn into bite size pieces, butter, coarsely chopped walnuts, sugar, granny smith apple, peeled, cored and chopped, crumbled gorgonzola