918 goodness bread bread Recipes

all-purpose flour, salt, sugar, fast rising yeast, water, vegetable oil, prepared good seasons italian dressing, salt, garlic powder, dried oregano, pepper, grated parmesan cheese, shredded mozzarella cheese

eggs, whole milk, pure vanilla extract, salt, challah (each slice should be 3/4 to 1 inch thick, may substitute good white bread), corn flakes, crumbled to about half their original size, unsalted butter, sugar (optional), real maple syrup, warmed

warm water, olive oil (use the good stuff, if you have it.), flour, salt, pepper, oregano, minced garlic clove, dry yeast

water (or beer), dry yeast, sugar, salt, butter or 2 tbsp margarine, parmesan cheese, good quality, parmesan cheese, dried oregano or 3 tbsp fresh oregano, flour

mayonnaise, grated cheddar cheese, onions, minced, fresh herb (basil or parlsey, can substitute 1/4 tsp dried), fresh ground black pepper, baking mix such as bisquick (good clones or substitutes on zaar), baking powder, buttermilk, water, ripe tomatoes, peeled and cut into 1/2 inch slices (best if using center slices drained 10 minutes if extra juicy), parmesan cheese or 2 tbsp romano cheese

tubes refrigerated buttermilk biscuits (pillsbury is good !), butter, melted (no subs!), bacon, cooked and crumbled, parmesan cheese, onion, finely chopped, green pepper, finely chopped

breadcrumbs , dense, cubed, 1-inch, milk chocolate candy bars, good quality chopped, pecans, toasted and chopped, heavy whipped cream, divided, half-and-half, divided, irish cream (optional), cocoa powder, eggs, egg yolk, sugar, lightly sweetened whipped cream

chicken breasts, small dice, good bacon, small dice, mushrooms, chopped, jiffy cornbread mix, fire roasted chilies, frozen corn kernels, honey

eggs, slightly beaten, milk, vanilla, good french bread, sliced approximately 1-inch each, eight-oz package cream cheese, softened, granulated sugar, grated orange peel, cinnamon, blueberry syrup, water, maple syrup, granulated sugar, cornstarch, frozen blueberries

jumbo (bologna) 1/4 - 1/2 inch thick, butter softened, yellow mustard, more horseradish (depends on how spicy you like it), good rye bread, butter to melt in pan, tomato sliced

bacon, chopped (thick slices), good white bread, crusts trimmed, celery, chopped fine, minced onions, very ripe tomatoes, cut in wedges, brown sugar, paprika, salt, fresh ground black pepper

extra lean ground beef, light bread, egg, onion, finely chopped, salt, pepper, low-carb ketchup, fat-free half-and-half, apple cider vinegar, brown sugar substitute, low-carb ketchup

fresh mussels, extra virgin olive oil , dvided, red onion, cut into 1/2 inch dice, dry white wine, red bell peppers, cut into 1/4 inch dice, yellow bell peppers, cut into 1/4 inch dice, fresh thyme leave, hot chili flakes, garlic cloves, sliced into thin slices, garlic cloves, whole, tomato paste, orange , cut into segments, with juices, good crusty bread, leaves fresh basil

molasses syrup, eggs, thick slices of buttered toast (preferably a good bakery bread!)

butter, softened, sugar, eggs, all purpose flour, cocoa, baking soda, salt, ground cinnamon, sour cream, vanilla extract, mashed ripe banana, chopped pecans (optional but really good), semisweet chocolate mini morsels

whole wheat flour, cinnamon, baking soda, baking powder, salt, whole eggs, oil (canola is a good choice), honey, vanilla, grated zucchini, chopped nuts (walnuts) optional

unsalted butter, room temperature, dried parsley, dried tarragon (original recipe calls for 1 tsp), dried bay leaf, kosher salt, plus extra for seasoning chicken, fresh ground black pepper, plus extra for seasoning chicken, boneless skinless chicken breast halves, whole eggs, beaten with 1 tsp water, japanese-style bread crumbs, plus 1/4 cup for filling (panko), vegetable oil, for frying