Directions:
- Set oven to 350 degrees.
- Lightly grease a 10-inch tube pan.
- Cut biscuits into quarters (4 pieces, use a scissors to make it easier!).
- Dip all pieces lightly in melted butter to coat.
- Place one-third of the biscuits all around into bottom of prepared pan.
- Sprinkle with half of the bacon, Parmesan cheese, onion and green pepper over the biscuits.
- Repeat.
- Top with last third of dipped biscuits.
- Bake for 40-45 minutes.
- Delicious.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 373.83 Kcal (1565 kJ) | ||
| Calories from fat | 272.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.26g | 47% | |
|---|---|---|---|
| Cholesterol | 86.13mg | 29% | |
| Sodium | 1189.13mg | 50% | |
| Potassium | 226.37mg | 5% | |
| Total Carbs | 9.41g | 3% | |
| Sugars | 1.83g | 7% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 17.22g | 34% | |
| Vitamin C | 10.7mg | 18% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.2mg | 6% | |
| Calcium | 162.2mg | 16% | |
| Amount Per 100 g | |||
| Calories | 348.48 Kcal (1459 kJ) | ||
| Calories from fat | 253.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.21g | 47% | |
|---|---|---|---|
| Cholesterol | 80.29mg | 29% | |
| Sodium | 1108.5mg | 50% | |
| Potassium | 211.02mg | 5% | |
| Total Carbs | 8.77g | 3% | |
| Sugars | 1.71g | 7% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 16.05g | 34% | |
| Vitamin C | 10mg | 18% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.1mg | 6% | |
| Calcium | 151.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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