144550 good down home southern fried chicken Recipes

buttermilk, beer , do not use dark, catfish fillets, split down the middle, yellow cornmeal, all-purpose flour, rice flour, paprika, salt, fresh ground black pepper, peanut oil (for frying )

sliced fresh or frozen okra, thawed, buttermilk, king arthur unbleached all-purpose flour, cornmeal, salt, garlic herb seasoning blend, pepper, oil for deep-fat frying, salt and pepper, optional

boneless, skinless chicken breast halves ( about 1 1/2 lb), pre-sliced fresh mushrooms, baby corn, drained ( or frozen, thawed ), vidalia onion , cut into 1/4-inch-think slices, condensed creamy chicken verde (campbell s southwest-style*), fresh thyme, cracked black pepper (optional)

all-purpose flour, paprika, dried thyme, celery seed, pepper, garlic powder, boneless skinless chicken breast halves (1 lb), butter or margarine, chopped onion, chopped celery, fresh mushrooms, sliced, chicken broth, all-purpose flour, evaporated milk, hot cooked noodles

king arthur unbleached all-purpose flour, salt , optional, paprika, dried thyme, celery seed, pepper, garlic powder, boneless skinless chicken breast halves (1 lb), butter, chopped onion, chopped celery, fresh mushrooms, sliced, chicken broth, king arthur unbleached all-purpose flour, evaporated milk, hot cooked noodles

whole chicken, onion, quartered, lemon, salt and pepper to taste, water, bay leaf, dried thyme, all-purpose flour, shortening, salt, water

boneless, skinless chicken breast halves, apricot preserves, sour cream, dijon mustard, salt and pepper to taste

mayonnaise, sour cream, dried dried tarragon leaf, leaves crushed, chunk chicken breasts, drained, almonds, toasted, chopped celery, salt and pepper, to taste, lettuce, whole wheat bread, dill pickles, potato chip

catfish fillets, skin removed, salt, crab boil seasoning (recommended : old bay), all-purpose flour, cornmeal, oil, for frying

oil, for frying, rosemary sprigs, eggs, all-purpose flour, salt, freshly ground black pepper, shrimp, lobster meat

catfish fillets (however many you need), salt, pepper, seven up, yellow cornmeal, grits, oil to fry in

okra , sliced across (1 cup sliced is about one serving), salt, black pepper, cornmeal, vegetable oil for frying

fresh okra, eggs, beaten, buttermilk, flour, cornmeal, baking powder, salt and ground black pepper to taste, vegetable oil for frying

beef top round steak, trimmed, salt, pepper, king arthur unbleached all-purpose flour, milk, egg, lightly beaten, oil for deep-fat frying, onion, chopped, beef broth

chicken (boneless breasts or thighs boiled in 5 quarts water , you can also use 1 rotissary with 6 ca), chicken bouillon cubes (not needed if you use chicken broth), carrots (any amount is good, your choice), spinach (any amount is good, your choice), stalks celery (any amount is good, your choice), cream of chicken soup, creamed corn, pasta (orzo, alphabets or stars)

frozen hash browns, thawed, cream of celery soup, sour cream (light may be used), grated onion, shredded cheese, cooked boneless skinless chicken, shredded (store bought rotissere chicken works great), cream of chicken soup, cream of mushroom soup, sour cream, ritz crackers (crushed , 1 sleeve ), poppy seed, butter, melted

chicken breasts, boneless, skinless cut into 1/2-inch cubes, potatoes, cut into 1/2-inch cubes (i leave the skin on ), olive oil, salt, fresh ground pepper, paprika, garlic powder, hot sauce, watchers reduced-fat shredded mexican-style cheese, turkey bacon, diced and pan fried until crispy, diced green onion

boneless chicken breasts (skin on ), warm beer, butter, brown sugar, paprika, salt, chile powder, onion powder, ground black pepper, garlic powder