72532 gomba pork mushroom Recipes

pork chops, 1/2-inch to 3/4-inch thick, flour, eggs, beaten, breadcrumbs, oil, butter, mushroom, sliced, flour, prepared horseradish, chicken stock, tomato, cut into wedges (optional), salt and pepper

pork blade steaks, black bean sauce, hoisin sauce, asparagus, grapeseed oil, sea salt, fresh cracked pepper, rice vermicelli, fresh mushrooms , such as shiitake or 115 g oysters, butter, rice vinegar, water, sugar, fine sea salt, garlic clove (minced or grated ), cilantro, loosely packed chopped fine, rice paper sheets

pork chops, boneless,3/4 inch thick, butter or 1 tbsp margarine, chopped mushroom, butter or 1 tbsp margarine, parsley, finely chopped, red onion, finely chopped, egg, salt, black pepper, cheddar cheese, grated

pork kidneys, trimmed, shallots, white mushrooms, heavy cream, paprika, parsley, salt and pepper

make dogh, wheat flour, fresh yeast, sugar, salt, oil, water, grease proof paper, use corn starch if you can tsp find cassava starch ., pork mince, green pepper, onion, garlic cloves, shitake mushroom, egg, hard boiled salty egg ( can be find it asian market), coriander leaves, cassava starch, oyster sauce

pork tenderloin , weighing about 1 lb, butter, softened, sea salt and fresh black pepper, butter, divided, onion, finely chopped, thyme, leaves only, fresh sage leaves, minced, mushrooms, finely chopped, fresh breadcrumbs (use a good loaf of bread, cut off crusts, pulse a few times in a food processor), chopped fresh parsley, grated zest of 1 lemon, lemon juice, egg beaten with 2 tbsp cream (if you do not like eggs/have eggs, you could omit the egg and just use a 3 tbsp heavy cream. your stuffing will just be a bit crumblier), mache (lambs lettuce), ripe small pears, diced, walnuts , toasted then glazed with honey while warm, gorgonzola cheese, crumbled (room temp to serve ), balsamic honey vinaigrette, aged balsamic vinegar, honey, olive oil, sea salt

pork steaks , cut into strips, frozen hash browns, sour cream, cream of mushroom soup, mushrooms (optional), french-sliced green beans, drained (optional), grated cheddar cheese, chives (optional), chopped onion

pork tenderloin, butter, olive oil, sliced mushrooms, green onion, sliced, salt and pepper, to taste, dry white wine, chicken broth, divided, flour, sour cream, fresh parsley, chopped

japanese curly noodles or 8 oz instant ramen noodles, chicken stock or 3/4 cup low-sodium broth, soy sauce, shaoxing wine or 1 tbsp dry sherry, sesame oil, crushed red pepper flakes, cornstarch, water, vegetable oil, garlic cloves, thinly sliced, eggs, beaten, pork tenderloin, cut into 1/2-inch dice, kosher salt & freshly ground black pepper, shiitake mushrooms, stemmed and thinly sliced, heads baby bok choy , sliced crosswise 1/4 inch thick

pork fillets, sliced into 1-inch rounds, light soy sauce, oyster sauce, sugar, peanut oil, garlic cloves, finely chopped, fresh chili pepper , deseeded and finely chopped, baby spinach leaves, dry sherry, dried chili pepper flakes, oyster mushrooms, balsamic vinegar, salt, fresh ground black pepper

dried chinese mushrooms, spring onions, finely chopped, olive oil, ground pork, water chestnuts (optional), crabmeat, sesame oil, light soy sauce, oyster sauce, chinese wine, lettuce leaves

pork chops, cream of mushroom soup, milk, oil, flour, salt and pepper

pork, cubed, olive oil, seasoned salt, brand rub (see note above- not seasoned salt! lawry s perfect blend seasoning and rub.), garlic powder, fresh black pepper, white onion, sliced, mushroom stems and pieces, brown gravy mix, cream of mushroom soup

pork tenderloin , 3-4, cut into 1-inch slices, flour, butter, vegetable oil, white wine or 1 cup chicken broth, water, onion, chopped, garlic clove, minced, salt, pepper, dried basil, dried oregano, dried rosemary, fresh mushrooms, sliced

butter, onion, diced, stalks celery, diced, chopped or chunked cremini mushrooms, dried marjoram, dry thyme leaves, cracked black pepper, boneless pork sirloin chops, campbells mushroom soup, broth (i use beef), worcestershire sauce

pork tenderloin , sliced into 1/4-inch thick medallions, all-purpose flour, vegetable oil, butter, onion, chopped, mushrooms, sliced, hungarian paprika, cayenne pepper, chicken broth, lemon juice, salt, light sour cream, fresh parsley, chopped

pork chops, thick-cut (2 pork steaks also work, but tend to be fattier), flour, salt, pepper, granulated garlic, granulated onion, garlic and herb seasoning (or create your own mix), dried oregano, fresh rosemary, 2 short sprigs (1 tsp dried is okay), garlic, minced (i use pre-minced refrigerated product), button mushrooms, sliced, butter, olive oil (i use roasted garlic ), milk, divided (2% or whole), chopped parsley (to garnish ) (optional), chopped scallion (to garnish ) (optional)

pork chops, salt & pepper to season chops, sliced red onions, cream of mushroom soup, milk, garlic, minced, fresh thyme (i don tsp measure...2 sprigs worth of leaves)