11612 goat mild seasoningbirria carnero Recipes
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chopped stemmed dried calimyrna figs, water and10 Morechopped stemmed dried calimyrna figs, water, chopped pitted kalamata olives or other brine-cured black olives, extra-virgin olive oil, balsamic vinegar, drained capers, chopped, chopped fresh thyme, logs soft fresh goat cheese (such as montrachet), each cut crosswise into 1/2-inch-thick rounds, chopped toasted walnuts, toasted walnut halves, fresh thyme sprigs (optional), assorted breads and/or crackers12 ingredients
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dry white wine, olive oil, kosher salt, fresh lemon juice and11 Moredry white wine, olive oil, kosher salt, fresh lemon juice, unsalted butter, crushed red pepper flakes, sugar, bay leaf, head of cauliflower, leaves removed, fresh goat cheese, cream cheese, feta, heavy cream, olive oil plus more for serving, coarse sea salt (for serving)15 ingredients
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simply potatoes traditional mashed potatoes and12 Moresimply potatoes traditional mashed potatoes, all-purpose flour, egg, green onion, chopped into small pieces, baking powder, light sour cream, milk (or more if needed), red bell pepper (or used jar of roasted ), soft fresh goat cheese, light sour cream, lemon juice, salt , to taste, dill sprigs (for garnish )1 hour , 13 ingredients
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Penne with Slow-Roasted Cherry Tomatoes and Goat Cheesered and yellow cherry tomatoes, extra virgin olive oil and5 Morered and yellow cherry tomatoes, extra virgin olive oil, kosher salt, fresh goat cheese, penne, loosely packed fresh basil leaves , torn into pieces, kosher salt and freshly ground black pepper to taste7 ingredients
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Smoked Salmon, Goat Cheese, and Asparagus Rouladeolive oil, chopped shallot and4 Moreolive oil, chopped shallot, soft fresh goat cheese (such as montrachet), room temperature, trimmed peeled chopped raw asparagus, minced lemon peel, sliced smoked salmon6 ingredients
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Roasted Eggplant Soup with Goat Cheese Dumplingseggplant (about 2 large), halved lengthwise and16 Moreeggplant (about 2 large), halved lengthwise, unsalted butter, onion, chopped, fennel bulb, trimmed, chopped, russet potato, peeled, chopped, leek (white and pale green parts), sliced, garlic cloves, minced, dried oregano, dry white wine, more) chicken stock or canned low-salt chicken broth, whipping cream, olive oil, shallots, chopped, soft fresh goat cheese (such as montrachet), crumbled, chopped seeded plum tomatoes, chopped fresh basil, wonton wrappers17 ingredients
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Scalloped Potatoes with Fennel, Mushrooms and Goat Cheesebutter, sliced onions (about 2), mushrooms, sliced and12 Morebutter, sliced onions (about 2), mushrooms, sliced, fennel seeds, chopped, minced garlic, all purpose flour, whole milk, whipping cream, soft fresh goat cheese (such as montrachet), crumbled, freshly grated parmesan cheese, salt, ground black pepper, yukon gold potatoes, unpeeled, very thinly sliced, very thinly sliced cored fennel bulbs (about 2 lb), fronds chopped and reserved, paprika15 ingredients
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Spicy Spinach and Goat Cheese Pizzasolive oil , preferably extra-virgin and7 Moreolive oil , preferably extra-virgin, ready-to-use spinach leaves (about 6 oz), chopped fresh rosemary, dried crushed red pepper, fresh lemon juice, grated lemon peel, purchased fully baked pizza crusts, soft fresh goat cheese with garlic and herbs8 ingredients
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Smoked Salmon, Fennel and Goat Cheese Toastssoft fresh goat cheese, chopped fresh tarragon and8 Moresoft fresh goat cheese, chopped fresh tarragon, fennel seeds, finely crushed, grated lemon peel, coarsely ground black pepper, olive oil, french-bread baguette, sliced smoked salmon, lemon peel strips (for garnish ), tarragon sprigs (for garnish )10 ingredients
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Pan Fried Celery Root, Potato, and Goat Cheese Terrineeggplant , cut crosswise into 1/4-inch-thick slices and7 Moreeggplant , cut crosswise into 1/4-inch-thick slices, celery root, peeled , cut crosswise into 1/8-inch-thick slices, russet potato, peeled , cut crosswise into 1/8-inch-thick slices, olive oil (for brushing vegetables), red bell peppers, logs fresh goat cheese (such as montrachet), cut into 1/4-inch-thick slices, fresh basil leaves, ball drained fresh water-packed mozzarella, cut into 1/4-inch-thick slices (regular mozzarella can be substituted .)8 ingredients
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Butternut Squash, Sage, and Goat Cheese Ravioli with Hazelnut Brown-Butter Saucea 2-lb butternut squash , halved lengthwise and seeded and8 Morea 2-lb butternut squash , halved lengthwise and seeded, onion, chopped (about 1 1/2 cups), ground sage, unsalted butter, garlic clove, minced, aged goat cheese, grated (about 2/3), won ton wrappers, thawed if frozen, unsalted butter, hazelnuts,toasted lightly and skinned and chopped coarse9 ingredients
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Oval Masa Cakes with Goat Cheese Fillingcrumbled chilled soft fresh goat cheese (about 7 oz) and8 Morecrumbled chilled soft fresh goat cheese (about 7 oz), chopped cilantro, freshly ground corn masa dough for tortillas (about 17 oz), or make masa dough with 1 3/4 cups masa harina (corn tortilla mix; about 8 1/2 oz) mixed with 1 cup plus 2 tbsp warm water, lard or solid vegetable shortening, salt, warm water, vegetable oil (for frying ), roasted-tomatillo and lime salsa, sliced fresh radishes9 ingredients
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Mixed Greens with Crispy Bacon, Goat Cheese, and Fried Eggthick bacon slices, coarsely chopped, red wine vinegar and6 Morethick bacon slices, coarsely chopped, red wine vinegar, dijon mustard, olive oil, soft fresh goat cheese, crumbled, eggs, water8 ingredients
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Asparagus with Herbed Goat Cheese Saucewhite or green asparagus, trimmed and4 Morewhite or green asparagus, trimmed, fresh goat cheese curds (or 3/4 cup - 6 oz.; 185ml) fresh goat cheese and 1/4 cup either goat or cow s milk), extra virgin olive oil, mixed fennel fronds , sweet cicely and chervil leaves, fine sea salt to taste5 ingredients
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Croustades of Red Peppers with Goat Cheesered peppers, olive oil, onions, sliced, thyme sprigs and6 Morered peppers, olive oil, onions, sliced, thyme sprigs, salt and pepper, garlic cloves, crushed, tomatoes, peeled, seeded, and chopped, capers, drained, thick slices of country bread, soft goat cheese10 ingredients
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Fettuccine with Smoked Salmon, Goat Cheese, Leeks and Zucchiniolive oil and6 Moreolive oil, leeks (white and light green parts), halved lengthwise, sliced, zucchini , halved lengthwise, sliced crosswise, half and half, soft milk goat cheese (such as montrachet), crumbled, fettuccine, smoked salmon, chopped7 ingredients
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