298673 goat cheese nut sun dried appetizer Recipes

feta cheese, crumbled, sun-dried tomato packed in oil, drained and coarsely chopped, garlic cloves or 1/2 tsp granules, dried thyme leaves, dried oregano leaves, milk, black pepper

rye cocktail bread (approx 2x2-inch), butter (approx ), cheddar cheese, shredded or 2 cups your favorite cheese, chili flakes (optional) or 3 tsp chili powder (optional), sun-dried tomato packed in oil, drained, chopped

tomato sauce, pre-baked pizza crust, shredded mozzarella cheese, chopped sun-dried tomatoes, chopped arugula

cream cheese, softened, sun-dried tomatoes packed in oil , drained reserving 1 tsp oil, garlic cloves

sun-dried tomatoes (not oil-packed), portabella mushroom caps (about 2 oz each), crumbled gorgonzola, olive oil, olive oil, salt and pepper

grape leaves, rinsed and drained, goat cheese, olive oil, dried mint, black pepper, lemon, cut in 8 wedges

goat cheese (or chevre), toasted pine nuts, extra virgin olive oil, sun-dried tomatoes packed in oil, drained and chopped, cracked black pepper, salt, sugar, french baguettes

goat cheese, crumbled, italian bread or 12 slices french bread, 3/4 inch thick, sun-dried tomatoes, fresh basil leaf, extra virgin olive oil

soft goat cheese , preferably coach farm, milk, parsley, sage, rosemary, thyme, freshly grated nutmeg, freshly grated parmigiano-reggiano cheese, salt and pepper to taste, recipes basic pasta dough , recipe follows, salt and pepper, butter, fennel fronds, dried orange zest, fennel seeds , ground in coffee grinder, extra large eggs, unbleached all-purpose flour plus 1/2 cup, olive oil

tortilla chips, fontina or 4 oz mozzarella cheese, shredded, sun-dried tomatoes, chopped, basil pesto

greek yogurt, cream cheese, softened, sun-dried tomato packed in oil, drained, black olives, seeded and chopped, dried oregano, ground black pepper

cheese tortellini, sun-dried tomato, thinly sliced, coarse salt, pepper, arugula, washed and torn into large sized pieces, butter

french bread, shredded havarti cheese, mayonnaise, sun dried tomatoes chopped, chopped fresh cilantro, ground cumin, white onion cup finely chopped

all-purpose flour, baking powder, salt, pepper, grated parmesan cheese, chopped sun-dried tomatoes, dried oregano, milk, egg, olive oil

goat cheese with garlic and herbs, sliced fresh spinach leaves, part-skim ricotta cheese, fennel seeds, crushed, freshly ground black pepper, italian cheese-flavored pizza crust (such as boboli), drained chopped oil-packed sun-dried tomato halves (about 12 halves), grated parmesan cheese, freshly ground black pepper

goat cheese, olive oil, oil-packed sun-dried tomatoes, drained and diced, black olives, chopped, chopped fresh basil, chopped fresh rosemary, garlic, halved

goat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving

sun-dried tomatoes (not in oil), water, olive oil, white wine vinegar, lemon juice, goat cheese, garlic cloves, minced, dried marjoram, dried thyme, salt and pepper