Sun-Dried Tomato Dip Recipe

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Ingredients:

Serving

3/4 lb feta cheese, crumbled
1/2 cup sun-dried tomato packed in oil, drained and coarsely chopped
1 garlic
1 tsp dried thyme leaves
1/2 tsp dried oregano leaves
3/4 cup milk
1 tsp black pepper

Directions:

Combine cheese, sun-dried tomatoes, garlic, herbs, milk, black pepper in food processor and process until smooth.
Transfer to a small bowl.
Serve with chips and veggies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	272.97 Kcal (1143 kJ)
Calories from fat	178.46 Kcal
		% Daily Value*
Total Fat	19.83g	31%
Cholesterol	76.6mg	26%
Sodium	1005.23mg	42%
Potassium	353.83mg	8%
Total Carbs	9.72g	3%
Sugars	5.72g	23%
Dietary Fiber	1.13g	5%
Protein	14.11g	28%
Vitamin C	14.4mg	24%
Iron	1.7mg	9%
Calcium	492.3mg	49%

Amount Per 100 g
Calories	186.43 Kcal (781 kJ)
Calories from fat	121.88 Kcal
		% Daily Value*
Total Fat	13.54g	31%
Cholesterol	52.31mg	26%
Sodium	686.54mg	42%
Potassium	241.66mg	8%
Total Carbs	6.64g	3%
Sugars	3.91g	23%
Dietary Fiber	0.77g	5%
Protein	9.63g	28%
Vitamin C	9.8mg	24%
Iron	1.2mg	9%
Calcium	336.3mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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