246 gnocchi peppers cheese Recipes

frozen spinach, potato gnocchi, butter, parmesan cheese, garbanzo beans, garlic cloves, salt and pepper

olive oil, zucchini, quartered and sliced, yellow squash, quartered and sliced, garlic cloves, minced, salt and pepper, to taste, grape tomatoes, halved, gnocchi, fresh basil, chopped, pecorino romano cheese, grated, butter, lemon , juice of 1/2-3/4

thick bacon, chopped, red onion, thinly sliced, potato gnocchi, chopped flat leaf parsley, tomatoes, halved, salt, pepper, parmesan cheese (optional)

olive oil, red onion, finely chopped, garlic, minced, minced red chile pepper, tomatoes, quartered, canned crushed tomatoes, chopped fresh basil, kalamata olives, sliced, fresh gnocchi, grated parmesan cheese

refrigerated gnocchi or 2 (9 oz) packages 1 17 . 5 ounce package shelf-stable gnocchi, olive oil, yellow onion, finely chopped, italian sausage, casings removed, garlic clove, finely chopped, baby spinach, salt, pepper, grated parmesan cheese, plus more for garnishing

loosely packed arugula, divided, freshly grated parmesan cheese, divided, walnuts, salt, ground pepper, olive oil, water, frozen store-bought potato gnocchi

olive oil, assorted mushrooms or 12 oz white mushrooms, sliced, salt, minced garlic, canned fat free chicken broth, broccoli, trimmed, halved, crushed red pepper flakes, frozen potato gnocchi, serve with parmesan cheese

gnocchi, fresh basil pesto (in the refridgerated section of the grocery), cream (you can also use half and half or milk), grated parmesan cheese, salt, pepper

gnocchi (refrigerated, frozen , or vacuum-packed), johnsonville sweet or mild italian sausage links, decased, extra-virgin olive oil, snap peas, red bell pepper, cut in 1/2-inch dice, pesto (store-bought or fresh-made ), light cream (or half and half), fresh grated parmesan cheese

gnocchi, butter, pine nuts, garlic cloves, minced, fresh spinach , torn, salt, fresh ground black pepper, shredded parmesan cheese

olive oil, onion, chopped, red pepper , deseeded and finely chopped, garlic clove, crushed, chopped tomatoes, gnocchi, basil , leaves torn, mozzarella cheese , torn

olive oil, garlic cloves, minced, chili flakes, dry white wine (good quality ), chicken broth, diced tomatoes with oregano & basil, butter (cut in cubes 1-inch), parmesan cheese, salt & pepper, gnocchi

gnocchi, salt, reserved water from pasta, whole tomatoes drained , liquid reserved, olive oil, onion minced, red pepper flakes, vodka, heavy cream, italian sauage casings removed, garlic butter, fresh basil chopped, fresh parsley chopped, asiago or parm cheese grated

unsalted butter, pitted gaeta olives or other large green olives, tomato sauce, salted water, recipe gnocchi, freshly grated pecorino romano cheese, fresh basil leaves, washed, dried and shredded, salt and pepper

unsalted butter, pitted gaeta olives or other large green olives, tomato sauce, salted water, recipe gnocchi, freshly grated pecorino romano cheese, fresh basil leaves, washed, dried and shredded, salt and pepper

frozen baby peas (not thawed ), heavy cream, red pepper flakes, garlic clove, smashed, baby spinach (3 oz), lemon zest, grated, fresh lemon juice, gnocchi (preferably de cecco), parmesan cheese, grated

gnocchi, asparagus, ends trimmed and chopped into three lengthways, frozen peas, olive oil, brown onion, finely sliced, cream, salt and pepper, shaved fresh parmesan cheese

garlic bulb, extra-virgin olive oil, fresh sage leaves, gnocchi, fat-free reduced-sodium chicken broth, tomatoes, chopped, coarsely ground black pepper, freshly shaved parmesan or romano cheese