35 gnocchi fat Recipes

gnocchi, water, yukon gold potatoes, peeled and cut into 2-inch pieces, all-purpose flour (about 4 1/2 oz), divided, hazelnut meal, salt, garlic clove, minced, egg yolk, water, butter, garlic clove, minced, fat-free , less-sodium chicken broth, chopped fresh sage, salt, freshly ground black pepper

olive oil, assorted mushrooms or 12 oz white mushrooms, sliced, salt, minced garlic, canned fat free chicken broth, broccoli, trimmed, halved, crushed red pepper flakes, frozen potato gnocchi, serve with parmesan cheese

unsalted butter, flour, low-fat milk, salt, black pepper, heavy cream, parmesan cheese, grated, parmesan cheese, grated (for topping ), butter, low-fat milk, milk, all-purpose flour, eggs, gruyere cheese, grated, gruyere cheese, grated (for topping )

leeks , quartered lengthwise and then chopped up, carrot, shredded, canola oil, cooked boneless skinless chicken breasts, shredded, garlic powder, dried parsley, fat-free condensed mushroom soup, gnocchi, reduced-fat cheddar cheese, shredded

butter, onion, thinly sliced, mushrooms, sliced, brown sugar, potato gnocchi, peeled and deveined large shrimp (21 to 30 per lb), reduced-fat sour cream, paprika, saffron, salt to taste, shredded fresh basil, grated parmesan cheese

low fat cottage cheese, egg yolk, lightly beaten, parmesan cheese, grated, plain flour, shallots, chopped, green prawns, peeled and deveined, seafood cocktail sauce, low-fat sour cream

garlic bulb, extra-virgin olive oil, fresh sage leaves, gnocchi, fat-free reduced-sodium chicken broth, tomatoes, chopped, coarsely ground black pepper, freshly shaved parmesan or romano cheese

gnocchi, butter, all-purpose flour (about 1 1/2 oz), salt, freshly ground black pepper, fat-free milk, fat-free , less-sodium chicken broth, shredded gruyere cheese, chopped fresh chives, bacon slices, cooked and crumbled, grated fresh parmesan cheese

gnocchi, ground turkey or 1 lb ground beef, diced onions, sliced mushrooms, salt and pepper, sliced almonds, paprika, dried red pepper flakes (optional), fat free beef gravy

head garlic, extra virgin olive oil, fresh sage leaves, gnocchi, reduced-sodium fat-free chicken broth, tomatoes, chopped, fresh coarse ground black pepper, freshly shaved parmesan cheese or 2 tbsp romano cheese

extra-virgin olive oil, garlic cloves, peeled, fresh rosemary sprig, bay leaf, lamb stew meat, fat trimmed , meat cut into 3/4-inch chunks, dry white wine, tomatoes, cored, coarsely chopped, more) water, salt, white-skinned potatoes, unpeeled, more) all purpose flour, divided, salt, scant ) ground nutmeg, egg, beaten to blend, butter

vacuum-packed potato gnocchi, olive oil, pancetta, finely diced, sliced baby portobello mushrooms, chopped leek (about 1 medium), minced garlic, refrigerated light alfredo sauce (such as buitoni), canned unsweetened pumpkin, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, rubbed sage, fresh sage leaves (optional)

water, broccoli florets, vacuum-packed gnocchi, olive oil, chopped onion, garlic cloves, minced, grated fontina cheese, reduced-sodium fat-free chicken broth, fresh ground black pepper, grated fresh parmesan cheese

water, broccoli florets, vacuum-packed gnocchi (such as alessi), olive oil, chopped onion, garlic cloves, minced, grated fontina cheese, fat-free , less-sodium chicken broth, freshly ground black pepper, grated fresh parmesan cheese

chicken stock, salt and pepper, yellow cornmeal, dried mushrooms, butter, olive oil, ham fat, chopped onions, carrot, finely chopped, celery stalk, finely chopped, ground lean pork sausage meat, roma tomatoes, peeled, seeded and chopped, grated parmesan cheese

vegetable oil, beef stew meat, trimmed and cut into 2-inch pieces, pork stew meat, trimmed and cut into 2-inch pieces, chopped onion, chopped celery, chopped carrot, dried chopped porcini mushrooms (about 3/8 oz), garlic cloves, minced, reduced-fat milk, salt, diced tomatoes, undrained, bay leaf, chopped fresh flat-leaf parsley, chopped fresh or 1 tsp dried thyme, gnocchi, baking potatoes, all-purpose flour, divided, salt, egg yolks, water, grated fresh parmesan cheese

boneless skinless chicken breast, gnocchi, unsalted butter, fresh sage leaves, thinly sliced, grated fresh lemon zest, lemon juice, grated low-fat parmesan cheese

extra-virgin olive oil , 2 turns of the pan, butter, ground chicken, white mushrooms, sliced, garlic, chopped, onion, chopped, red bell pepper, seeded and chopped, smoked paprika , 2/3 palm full, salt and pepper, chicken stock, tomato sauce, sour cream or reduced fat, handful chopped flat-leaf parsley, fresh gnocchi , in refrigerated section of market, 12 to14 oz, chives