95 gnocchi butter garlic Recipes

butter, extra virgin olive oil, mushrooms, stemmed and sliced (i use mix of shiitake and creamini), shallot, diced, garlic clove, minced (optional), chicken stock, sage, chopped, fresh parmesan cheese, freshly grated , to taste, lemon, halved, gnocchi (or pasta)

olive oil, pancetta, cut into sticks, chicken, cut into large chunks, flour , for dredging, onion, thinly sliced, garlic cloves, crushed, dried mission figs, quartered, dry red wine (1/3 of a bottle), chicken stock, fresh flat leaf parsley, chopped, fresh thyme (4 sprigs), gnocchi, butter, grated nutmeg, chives, chopped

white bread, crusts removed, milk, frozen spinach, ricotta cheese, eggs, grated parmesan cheese, all-purpose flour, grated parmesan cheese , for serving, butter, garlic cloves, crushed, basil, chopped, ripe tomato, diced

butter, extra-virgin olive oil, zucchini, diced, stalks celery, diced, yellow onion, diced, red bell pepper, diced, carrots, shredded, garlic, minced, all-purpose flour, chicken broth , or more as needed, half-and-half, fat-free half-and-half, shredded rotisserie chicken meat, gnocchi, torn fresh spinach, salt and ground black pepper to taste, ground thyme, freshly grated nutmeg

gnocchi, packaged, chicken broth, low sodium, garlic cloves, thinly sliced, unsalted butter, sugar, baby spinach leaves, sliced to avoid clumping, cooked chicken, sliced into strips, fresh ground black pepper, parmesan cheese, shredded , use a high quality cheese, salt, to taste, remember the cheese is salty

butter, onion, minced, garlic clove, minced, flour, half-and-half (fat free will not thicken up), frozen spinach, thawed and drained, frozen cut broccoli in cheese sauce , thawed in microwave, parmesan cheese, finely shredded, salt, pepper, italian seasoning (i have also used greek seasoning ), potato gnocchi

gnocchi (potato dumplings), extra virgin olive oil, fresh garlic cloves, chili flakes, dry white wine, chicken broth, tomatoes, sweet creamy butter, cut into 1 inch cubes, chilled, freshly grated parmesan cheese, chopped fresh basil (to taste), salt , to taste, freshly crushed black pepper , to taste

gnocchi (home made or ready made), leeks (cut in half lengthwise, rinsed and chopped in small semi-rings), gorgonzola (crumbled ), cream cheese, garlic clove (chopped ), parsley (fresh and chopped ), vegetable stock powder, butter, milk, salt and pepper

butter, onion, chopped, stalk celery, chopped, garlic cloves, minced, mushrooms, chopped, flour, clams, salt and pepper, dried thyme, cayenne pepper, milk, parsley, chopped, potato gnocchi

sweet potato gnocchi, butter, divided, sliced baby portobello mushrooms, garlic cloves, thinly sliced, sliced fresh shallots, chopped fresh flat-leaf parsley, sliced fresh sage, kosher salt, freshly ground pepper, toppings: freshly shaved parmesan cheese , freshly ground pepper, chopped fresh parsley

water, yukon gold potato, peeled and cut into 2-inch pieces, all-purpose flour, divided (about 4 1/2 oz), hazelnut meal, salt, garlic clove, minced, egg yolk, water, butter, garlic clove, minced, reduced-sodium fat-free chicken broth, chopped fresh sage, salt, fresh ground black pepper

day old , good quality italian bread, extra-virgin olive oil , 3 turns of the pan, butter , cut into pieces, garlic, finely chopped, salt and freshly ground black pepper, tomato sauce, tomatoes, seeded and chopped, several fresh basil leaves , torn, shredded mozzarella , smoked mozzarella or provolone cheese

fresh peas (frozen can be substituted in a pinch), extra-virgin olive oil, garlic , smashed, crushed red pepper, prosciutto, sliced into 1/2-inch wide slices, chanterelle mushrooms , brushed or lightly rinsed and pulled apart, kosher salt, chicken or vegetable stock, recipe chef anne s light as a cloud gnocchi (i recommend to make a full recipe and freeze half for another use), recipe follows, butter, grated parmigiano, chopped chives, idaho potatoes, eggs, grated parmigiano, all-purpose flour, salt

gnocchi (see note above), leek, garlic cloves, minced, butter, shiitake mushroom, diced, fresh ginger, grated, olive oil, prosciutto, diced, gruyere cheese, shredded, black sesame seeds (optional), salt and pepper, to taste

salted water, recipe gnocchi, chicken stock or reserved gnocchi cooking water, unsalted butter, string beans, herb pesto, salt and pepper, freshly grated parmigiano-reggiano cheese, fresh italian parsley leaves, fresh basil leaves, mixed fresh sage , thyme, and marjoram leaves, garlic cloves, peeled, extra virgin olive oil, salt

olive oil, garlic cloves, minced, chili flakes, dry white wine (good quality ), chicken broth, diced tomatoes with oregano & basil, butter (cut in cubes 1-inch), parmesan cheese, salt & pepper, gnocchi

gnocchi, salt, reserved water from pasta, whole tomatoes drained , liquid reserved, olive oil, onion minced, red pepper flakes, vodka, heavy cream, italian sauage casings removed, garlic butter, fresh basil chopped, fresh parsley chopped, asiago or parm cheese grated

unsalted butter, butternut squash, peeled, seeded and cut into 1/2-inch pieces, garlic, thinly sliced, roughly chopped fresh sage, red pepper flakes, kosher salt, low-sodium chicken broth or water, kale, stemmed and roughly chopped (about 8 cups), potato gnocchi, grated parmesan or pecorino romano cheese