1329 glazed mustard Recipes
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- glazed
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- honey pretzels
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maple sugar or 2 tbsp turbinado sugar or 2 tbsp light bro... and13 Moremaple sugar or 2 tbsp turbinado sugar or 2 tbsp light brown sugar, dry mustard, coarse salt, fresh ground black pepper, crumbled dried sage, baby back rib racks (4-5 lb total ), real maple syrup, ketchup, worcestershire sauce, dijon mustard, cider vinegar, prepared horseradish, maple sugar or 1/2 cup turbinado sugar, wood chips, soaked for 1 hour in water to cover, then drained (preferably maple)6 hour , 14 ingredients
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corned beef brisket (flat cut preferred ), onions and17 Morecorned beef brisket (flat cut preferred ), onions, carrots, peeled and cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, garlic cloves, black peppercorns, red currant jelly, ruby port, chopped shallot, fresh lemon juice, fresh orange juice, grated lemon peel, grated orange peel, dry mustard, ground ginger, fresh coarse ground black pepper, salt, coarse grain mustard, brown sugar4 hour 30 min, 20 ingredients
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marinade, olive oil, dijon mustard and14 Moremarinade, olive oil, dijon mustard, lemon , zested and juiced, orange , zested and juiced, garlic, chopped, kosher salt, freshly ground black pepper to taste, cornish game hens, sauce, orange juice, soy sauce, honey, dijon mustard, diced onion, ground ginger, freshly ground black pepper to taste1 hour 15 min, 17 ingredients
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Honey Mustard Glazebutter, dijon mustard, honey, low sodium soy sauce and2 Morebutter, dijon mustard, honey, low sodium soy sauce, brown sugar, balsamic vinegar6 ingredients
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Coco-Glazed Baby Backsrice vinegar, dijon mustard and7 Morerice vinegar, dijon mustard, chili paste, chinese style or 1 tsp chili paste with garlic or 1/4 tsp cayenne pepper, baby back rib racks , thin membrane on ribs lower side stripped off, coconut milk, unsweetened, hoisin sauce, honey, dijon mustard, chili paste, chinese style or 1 tsp chili paste with garlic or 1/4 tsp cayenne pepper4 hour 35 min, 9 ingredients
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Maple-Glazed Baked Hambone-in ham , fully cooked, maple syrup, red wine vinegar and2 Morebone-in ham , fully cooked, maple syrup, red wine vinegar, dijon mustard, dry mustard35 min, 5 ingredients
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Honey Dijon glazed ribspork back ribs, mustard seeds, cooking onion, chopped and5 Morepork back ribs, mustard seeds, cooking onion, chopped, apple cider vinegar, stalk celery, chopped, bay leaf, peppercorn, cracked, honey dijon mustard1 hour 15 min, 8 ingredients
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Rum & Mustard Glazed Hambone in ham, brown sugar, dark rum (or orange juice) and2 Morebone in ham, brown sugar, dark rum (or orange juice), dijon mustard, maple syrup6 min, 5 ingredients
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Peach-Mustard Glazed Hambrown sugar, spicy brown mustard and5 Morebrown sugar, spicy brown mustard, peach nectar or 1/3 cup apricot nectar, cooked ham steak, cut 3/4 to 1 inch thick, peaches, peeled and halved lengthwise, green peppers , cut crosswise into four rings each, sweet red pepper , cut crosswise into four rings each15 min, 7 ingredients
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Apple-Glazed Beef Brisketboneless beef brisket (4 to 5 lbs.), quartered onion and12 Moreboneless beef brisket (4 to 5 lbs.), quartered onion, garlic, halved, water, apple jelly, dry white wine, dijon mustard or 3 tbsp spicy brown mustard, green onions , minced w/tops, salt, cracked black peppercorns, curry powder, parsley, tomato , cut into roses1 hour 5 min, 14 ingredients
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