Honey Mustard Glaze Recipe

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Honey Mustard Glaze
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Ingredients
6
Count
Nutrition
79
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 3/4 cup honey
  • 1/2 cup dijon mustard
  • 2 tbsp soya sauce
  • 2 tbsp cornstarch
  • 1/4 cup water

Directions:

  1. Bring first 4 ingredients to a boil.
  2. In a cup combine cornstarch with water until smooth.
  3. Gradually add to honey mixture and bring to a boil.
  4. Boil 1 minute, stirring constantly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.51 Kcal (329 kJ)
Calories from fat 3.74 Kcal
% Daily Value*
Total Fat 0.42g 1%
Sodium 286.46mg 12%
Potassium 32.64mg 1%
Total Carbs 19.3g 6%
Sugars 17.54g 70%
Dietary Fiber 0.35g 1%
Protein 0.75g 1%
Vitamin C 0.4mg 1%
Iron 0.3mg 1%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 186.58 Kcal (781 kJ)
Calories from fat 8.88 Kcal
% Daily Value*
Total Fat 0.99g 1%
Sodium 680.82mg 12%
Potassium 77.58mg 1%
Total Carbs 45.87g 6%
Sugars 41.68g 70%
Dietary Fiber 0.84g 1%
Protein 1.77g 1%
Vitamin C 1mg 1%
Iron 0.6mg 1%
Calcium 20.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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