13696 glazed brussels chestnuts Recipes

  • Brussels Sprouts With Bacon
    brussels sprouts, steamed, bacon, cooked in 1-inch pieces and
    5 More
    brussels sprouts, steamed, bacon, cooked in 1-inch pieces, chestnuts, cooked and crumbled, red cabbage, in strips, butter, nutmeg, white pepper
    15 min, 7 ingredients
  • Glazed Carrots and Brussels Sprouts
    brussels sprouts, trimmed and
    9 More
    brussels sprouts, trimmed, carrots , cut into 1-inch pieces, butter, chopped onion, condensed beef consomme (such as campbell s), apple juice, cornstarch, lemon juice, brown sugar
    35 min, 10 ingredients
  • Maple and Dijon Glazed Brussels Sprouts
    butter, brussels sprouts, trimmed, chicken broth and
    3 More
    butter, brussels sprouts, trimmed, chicken broth, dijon mustard, maple syrup, pepper
    25 min, 6 ingredients
  • Brussels Sprouts with Glazed Red Onions
    brussels sprouts, trimmed and
    6 More
    brussels sprouts, trimmed, salt & freshly ground black pepper, to taste, unsalted butter, divided, olive oil, divided, red onion , thinly sliced lengthwise, balsamic vinegar, chopped pecans (to garnish )
    25 min, 7 ingredients
  • Brussels Sprouts With Mushroom Glaze
    brussels sprout, beef stock, lemon juice, dijon mustard and
    2 More
    brussels sprout, beef stock, lemon juice, dijon mustard, dried thyme, sliced mushroom
    10 min, 6 ingredients
  • Cider-Glazed Brussels Sprouts With Bacon & Almonds
    bacon, butter, red onion, thinly sliced and
    7 More
    bacon, butter, red onion, thinly sliced, brussels sprouts, trimmed and halved, apple cider, sugar, salt, ground nutmeg, ground black pepper, sliced almonds, toasted
    42 min, 10 ingredients
  • Balsamic Glazed Brussels Sprouts With Pancetta
    pancetta, cut into 1/4-inch dice (about 1/2 cup) and
    6 More
    pancetta, cut into 1/4-inch dice (about 1/2 cup), extra-virgin olive oil, brussels sprouts (about 18 medium sprouts), trimmed and halved through the core, balsamic vinegar, freshly ground black pepper, unsalted butter, kosher salt
    7 ingredients
  • Glazed Salmon with Brussels Sprouts
    brussels sprouts, halved, salmon fillets (6 oz each) and
    7 More
    brussels sprouts, halved, salmon fillets (6 oz each), olive oil, divided, garlic cloves, minced, honey, chili powder, balsamic vinegar, salt, pepper
    25 min, 9 ingredients
  • Balsamic-Glazed Brussels Sprouts
    fresh brussels sprouts and
    7 More
    fresh brussels sprouts, bacon strips, cut into 1/2-inch pieces, onion, sliced, white balsamic vinegar, stone-ground mustard, garlic powder, salt, soft bread crumbs
    30 min, 8 ingredients
  • Maple-Dijon Glazed Brussels Sprouts
    fresh brussels sprouts, trimmed, butter, chicken broth and
    3 More
    fresh brussels sprouts, trimmed, butter, chicken broth, dijon mustard, maple syrup, pepper
    20 min, 6 ingredients
  • Maple & Bacon Glazed Brussels Sprouts
    bacon strips, chopped, fresh brussels sprouts, trimmed and
    6 More
    bacon strips, chopped, fresh brussels sprouts, trimmed, butter, chicken broth, chopped pecans, maple syrup, salt, pepper
    15 min, 8 ingredients
  • Glazed Salmon with Brussels Sprouts for Two
    brussels sprouts, halved, salmon fillets (6 oz each) and
    7 More
    brussels sprouts, halved, salmon fillets (6 oz each), olive oil, divided, garlic clove, minced, honey, chili powder, balsamic vinegar, salt, pepper
    25 min, 9 ingredients
  • Brussels Sprouts with Chestnuts, Pancetta and Parsley (Nigella Lawson) Brussels Sprouts with Chestnuts, Pancetta and Parsley (Nigella Lawson)
    brussels sprouts, vegetable oil and
    6 More
    brussels sprouts, vegetable oil, pancetta, rind removed and cut into 1/2-inch cubes, butter, vacuum-packed chestnuts, marsala wine, handful fresh parsley, chopped, divided, freshly ground black pepper
    25 min, 8 ingredients
  • Balsamic Glazed Brussels Sprouts With Pancetta Balsamic Glazed Brussels Sprouts With Pancetta
    pancetta, cut into 1/4 inch dice, extra virgin olive oil and
    5 More
    pancetta, cut into 1/4 inch dice, extra virgin olive oil, brussels sprouts (about 18 medium, trimmed and halved ), balsamic vinegar, fresh ground black pepper, butter, salt
    50 min, 7 ingredients
  • Braised and Glazed Brussels Sprouts (Mark Bittman) Braised and Glazed Brussels Sprouts (Mark Bittman)
    butter or 3 tbsp extra virgin olive oil and
    4 More
    butter or 3 tbsp extra virgin olive oil, brussels sprout, trimmed, vegetable stock (may need more) or 1/2 cup white wine (may need more), salt, fresh ground black pepper
    30 min, 5 ingredients
  • Cider-glazed Brussels Sprouts With Bacon & Alm... Cider-glazed Brussels Sprouts With Bacon & Alm...
    oscar mayer bacon, chopped, butter and
    8 More
    oscar mayer bacon, chopped, butter, red onion, thinly sliced, brussels sprouts, trimmed, halved, apple cider, sugar, salt, ground nutmeg, freshly ground black pepper, planters sliced almonds, toasted
    27 min, 10 ingredients
  • Glazed Chestnuts Glazed Chestnuts
    chestnuts, peeled or 1 lb chestnuts and
    5 More
    chestnuts, peeled or 1 lb chestnuts, ruby port or 1/4 cup tawny port or 2 tsp sugar, heavy cream (optional), salt, fresh ground pepper, brown chicken broth or 3 quarts turkey broth or 3 quarts beef broth
    45 min, 6 ingredients
  • Brussels Sprouts in Mustard Sauce (adopted) Brussels Sprouts in Mustard Sauce (adopted)
    brussels sprouts, frozen or 3/4 lb brussels sprout, fresh and
    8 More
    brussels sprouts, frozen or 3/4 lb brussels sprout, fresh, chicken broth, canola oil , puritan, green onions, chopped, chicken broth, dijon-style mustard, pepper, cornstarch, evaporated skim milk
    15 min, 9 ingredients




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