2162 gingered pork sauce Recipes
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- gingered
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- ginger for chicken
- and ginger
- tenderloin with ginger
- with cherry
- medallions with ginger
- apple and ginger
- chops with plum
- ginger dipping
- pot stickers ginger dipping
- tenderloin with ginger soy
- chops with ginger maple
- with cranberry
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- medallions with garlic ginger pomegranate
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ground pork (mince), ginger (finely grated ) and12 Moreground pork (mince), ginger (finely grated ), chili (red long seeded finely chopped ), cracked black pepper, sesame seeds, fish sauce, coriander (leaves finely chopped ), peanut oil, chili sauce (dipping recipe below to serve ), lime wedge (to serve ), chili (small red seeded and thinly sliced ), fish sauce, lime juice, caster sugar35 min, 14 ingredients
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tofu (medium or firm ) and16 Moretofu (medium or firm ), ground pork (substitute ground beef, turkey or chicken meat), peanut oil, chicken soup base (or won ton powder), oyster sauce (non-sweetened brand , read label on bottle), light soy sauce, black beans (chinese salted ) (optional), rice wine, grated ginger, bean sauce (amoy sichuan spicy noodle sauce) (optional), garlic, chopped (optional), chili paste with garlic (optional), sugar, chili pepper (optional), tapioca starch (substitute cornstarch), sesame oil, scallions , cut up into small diagonal lengths (green onion)30 min, 17 ingredients
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cider vinegar, sugar, ketchup and7 Morecider vinegar, sugar, ketchup, molasses (regular or robust; not blackstrap), minced garlic, minced fresh serrano or other small hot green chile (1 or 2), including seeds, minced peeled fresh ginger, salt, pork tenderloin, trimmed, salt1 hour 15 min, 10 ingredients
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unseasoned rice vinegar, sugar, fresh lime juice and16 Moreunseasoned rice vinegar, sugar, fresh lime juice, thai or vietnamese fish sauce (nam pla or nuoc mam), sriracha red chili sauce, egg white, lightly beaten, green onions, minced, minced cilantro, grated fresh ginger, freshly ground black pepper, kosher salt, chopped napa cabbage, panko (japanese-style bread crumbs), peeled, deveined shrimp, tails removed, finely chopped, ground pork, vegetable oil, butter lettuce leaves (from 2 heads ), shredded daikon radish, preferably shredded with a mandoline, shredded carrot, preferably shredded with a mandoline1 hour , 19 ingredients
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leftover hawaiian pulled pork, finely chopped and23 Moreleftover hawaiian pulled pork, finely chopped, garlic, chopped, kosher salt, freshly ground black pepper, scallion, thinly sliced, chopped fresh cilantro leaves, wonton wrappers, vegetable oil, soy sauce or sweet and sour sauce, for dipping, teriyaki marinade (recommended : mccormick grill mates), paprika, fresh ground pepper, pork shoulder, chicken broth, brown sugar, soy sauce, chili sauce, pineapple juice, onion, chopped, carrots, chopped, hamburger rolls, canola oil, ginger, chopped, garlic, chopped21 min, 24 ingredients
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Baked Pork Ribs with Hoisin Barbecue Saucebaby back pork ribs, chinese five-spice powder and7 Morebaby back pork ribs, chinese five-spice powder, onion powder, hoisin sauce, bottled chili sauce, sherry, chili-garlic sauce, minced peeled fresh ginger, oriental sesame oil9 ingredients
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Marinated Pork Tenderloin with Jezebel Saucelite soy sauce, dry sherry or madeira wine, dry mustard and9 Morelite soy sauce, dry sherry or madeira wine, dry mustard, olive oil, ground ginger, sesame oil, drops hot sauce, garlic cloves, minced, pork tenderloins, apple cider vinegar, dozen party rolls, jezebel sauce12 ingredients
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Asian-Style Pork and Broccoli in Garlic Saucecornstarch, soy sauce and15 Morecornstarch, soy sauce, boneless pork (cut into strips) or 1 lb chicken (cut into strips), cornstarch, soy sauce, cold water, hoisin sauce, sesame oil, peanut oil, fresh sliced mushrooms (any amount desired), fresh broccoli florets (or to taste), green onions, sliced, minced fresh garlic (can use more or less ), minced fresh ginger (or to taste), dryed red pepper flakes (or to taste), fresh orange juice, hot cooked rice30 min, 17 ingredients
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Thick Pork Chops With Hoisin-Black Bean Saucehoisin sauce, oyster sauce, black bean garlic sauce and4 Morehoisin sauce, oyster sauce, black bean garlic sauce, garlic cloves, chopped, fresh ginger, peeled and chopped, black peppercorns, crushed, pork chops, thick cut72 hour 20 min, 7 ingredients
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Grilled Pork Tenderloin with Apple-Ginger Sauceapple jelly, minced peeled fresh ginger, cider vinegar and6 Moreapple jelly, minced peeled fresh ginger, cider vinegar, salt, crushed red pepper, black pepper, garlic cloves, peeled, pork tenderloin, trimmed9 ingredients
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Szechuan Spaghetti (Noodles With Spicy Meat Sauce)oil, ginger, minced, stalk scallion, finely chopped and16 Moreoil, ginger, minced, stalk scallion, finely chopped, ground pork or 1/2 lb ground beef, sherry wine, light soy sauce, brown bean sauce, hoisin sauce, sugar, chili paste with garlic, water chestnuts, finely chopped, szechwan preserved vegetables, diced, dried black mushrooms (soaked in boiling water 20 minutes, stems removed, diced), whole bamboo shoots, diced, chicken stock, fresh chinese noodles (medium), sesame seed oil, light soy sauce, sesame seed oil40 min, 19 ingredients
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Coriander Pork Tenderloin With Carrot-Ginger Saucecarrot, peeled , cut into 1-inch pieces, whipping cream and4 Morecarrot, peeled , cut into 1-inch pieces, whipping cream, grated peeled fresh ginger, whole coriander seed, pork tenderloin, trimmed (about 3 lb total ), olive oil45 min, 6 ingredients
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Japanese-Style Crispy Pork (Food Network Kitchens)cut boneless pork chops or cutlets, trimmed, kosher salt and11 Morecut boneless pork chops or cutlets, trimmed, kosher salt, chinese rice wine , sake or sherry, grated peeled ginger, cucumbers, sugar, rice wine vinegar, red pepper flakes, eggs, panko (japanese breadcrumbs), cornstarch, peanut oil, for frying, tonkatsu sauce (a sweet-spicy japanese dipping sauce, sold near the soy sauce; or make your own by mixing 2 tbsp each ketchup, worcestershire sauce and sugar with 1 tbsp water.)40 min, 13 ingredients
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Spicy Malaysian Style Malacca Pork (Emeril Lagasse)shallots, peeled, peanut oil, cinnamon sticks, star anise and19 Moreshallots, peeled, peanut oil, cinnamon sticks, star anise, cardamom pods, by 1-inch piece orange peel, ginger , sliced into matchsticks, boneless pork butt, cut into 1-inch cubes, water, cider vinegar, tamari sauce, sugar, fresh hot chilies , such as cayenne or fresno, very thinly sliced, cooked jasmine rice or indonesian lemongrass scented coconut rice, for serving, recipe follows, jasmine rice, water, stalks fresh lemongrass , bruised with the side of a knife and tied in a bundle, ginger, fresh lime leaves, water, coconut milk, kosher salt, crushed peanuts, for garnish2 hour 40 min, 24 ingredients
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Pasta, Tofu, Pork, and Chinese Cabbage in Ginger Brothcanned low-sodium chicken broth or homemade stock and13 Morecanned low-sodium chicken broth or homemade stock, soy sauce, rice-wine vinegar, mirin, minced fresh ginger, garlic, minced, asian sesame oil, sugar, salt, spaghettini, chinese cabbage , cut into 2-inch pieces, firm tofu, cut into 3/4-inch cubes, pork loin chop, cut into 1/8-inch slices about 1/2 inch wide and 1 1/2 inches long, scallions including green tops, sliced14 ingredients
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Tsai Family Egg Rolls with Sweet and Sour Sauce and Spicy Mustardcanola oil , plus additional for deep frying and31 Morecanola oil , plus additional for deep frying, chopped garlic, chopped ginger, serrano chiles, stemmed and finely chopped, ground pork (may substitute ground turkey), shredded chinese cabbage, bamboo shoots, rinsed and julienned, soy sauce, black mushrooms, soaked and julienned, shaoxing wine, cornstarch mixed with 2 tbsp water (slurry), salt and pepper, chopped scallions , both white and green parts, bean threads , soaked in warm water to cover until soft (10 to 15 minutes), drained well, and cut into 2-inch pieces, egg roll wrappers, egg beaten with 1/4 cup water, for egg wash, sweet and sour sauce , recipe follows, spicy mustard , recipe follows, rice wine vinegar, soy sauce, shaoxing wine, fresh pineapple juice, brown sugar, white sugar, red chile flakes, pineapple , cut into cubes, mango , cut into cubes, red and green peppers, 1/2 inch dice, cornstarch mixed with 2 tbsp water ( slurry), dry mustard, mixed with 1/4 cup water, dijon mustard, sugar50 min, 32 ingredients
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