144241 gingerbread cake with lemon glaze Recipes

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, chinese five-spice powder, white sugar, dark molasses, vegetable oil, egg, beaten, boiling water, powdered sugar, lemon juice, grated lemon zest

gingerbread cake mix, eggs, stout beer, at room temperature, divided, butter, softened, powdered sugar

bisquick ( orginal), brown sugar, molasses, heavy whipping cream, ground ginger, ground cinnamon, egg, lemon glaze

flour, dark brown sugar, unsweetened cocoa powder, ground ginger, baking powder, baking soda, cinnamon, nutmeg, gingerbread cake mix (the ingredients in the baggie), molasses, egg, warm water

gingerbread cake/cookie mix, water, egg, chopped peeled apple, chopped pecans, brown sugar

gingerbread cake/cookie mix or 2 cups gingerbread cookie dough of your choice, musical note cookie cutter (4 inches), holly leaf cookie cutter (1-1/2 inches), white candy coating, melted, green colored sugar, pastry bag or small heavy-duty resealable plastic bag, pastry tip -#3 round, red-hot candies

butter, cut into small pieces, water, dark molasses, egg, all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, powdered sugar, fresh lemon juice, ground cinnamon, lemon slice

glaze, powdered sugar , sifted, more) fresh lemon juice, cake, all purpose flour, yellow cornmeal, sugar, baking powder, salt, buttermilk, eggs, grated lemon peel, vanilla extract, unsalted butter, melted, cooled, crushed-blueberry sauce, fresh blueberries or frozen, thawed (13 to 14 oz), divided, golden brown sugar, fresh lemon juice, grated lemon peel, salt

gingerbread cake mix, breyers all natural butter pecan ice cream, slightly softened, sugar

cake, all-purpose flour, white whole wheat flour (you can use 1 1/2 cups all-purpose flour if you don tsp have wheat flour), sugar, baking powder, baking soda, salt, ground cinnamon, ginger, allspice, freshly grated nutmeg, vanilla extract, almond oil (or any lightly colored oil), buttermilk (if you d like to make this vegan, use soy milk instead of . also add a splash of white vinegar to the wet ingredients), lemon glaze, powdered sugar, juice of 1 lemon, preheat oven to 350 degrees f. grease and flour a 8x8-inch baking pan.

butter, granulated sugar, egg, grated lemon peel or 1/2 tsp lemon extract, all purpose flour, baking powder, salt, shredded zucchini, chopped walnuts, lemon glaze, sugar, lemon juice

milk, vegetable oil, lemon yogurt (2/3 cup), egg, all-purpose flour, sugar, poppy seed, grated lemon peel, baking powder, baking soda, salt, lemon glaze, powdered sugar, lemon jucie

lemon glazed banana almond ring, oil, honey, brown sugar, mashed banana, lemon juice, eggs, beaten, whole wheat pastry flour, all-purpose flour, oat flour, cinnamon, baking soda, baking powder, coarsely chopped toasted almonds, lemon glaze, powdered sugar, lemon juice, in a large bowl, blend oil, honey, brown sugar, banana, lemon juice and eggs together and set aside. stir remaining ingredients together and add to banana mixture. mix only until dry ingredients are moistened. pour batter into a lightly greased 6-cup ring pan-or a 9-inch loaf pan-and bake at 325 degrees for, about 60 minutes, or until a cake tester comes out clean. loosen from edge of pan and cool 30 minutes in pan. turn out onto a cooling rack. meanwhile, mix powdered sugar and lemon juice together and set aside. when cake is completely cool, pour glaze over.

gingerbread, bisquick baking mix, brown sugar , packed, molasses, whipping cream, ground cinnamon, ground ginger, egg, lemon glaze, powdered sugar, butter or 2 tbsp margarine, melted, lemon peel, grated, lemon juice

butter, cut into small pieces, water, light or dark molasses, egg, all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, powdered sugar, fresh lemon juice, ground cinnamon (optional), lemon slices (optional)

gingerbread cake mix, water, lemon juice, ripe pears, sugar, divided, butter, divided, ground cinnamon, divided, ground ginger, divided, cream cheese, softened, brown sugar, orange juice, grated orange peel, rum extract, heavy whipping cream , whipped

cake, butter, brown sugar, firmly packed (i like dark brown ), white sugar, lightly beaten egg, buttermilk, light molasses or thick golden syrup, all-purpose flour, ground cinnamon, baking soda, grated nutmeg, salt, lemon sauce, white sugar, butter, lemon juice, vanilla

butter, brown sugar, pear halves, drained and sliced, raisins, walnuts, coarsely chopped, maraschino cherries, halved, gingerbread cake mix, water, egg