50 ginger time ginger Recipes

grated fresh ginger, jasmine rice , rinsed 3 times, water (or whatever ratio your rice package dictates), unsalted butter, salt to taste

olive oil, lime juice (fresh is best .), sugar, grated fresh ginger, salt, sweet potatoes, peeled and coarsely grated, toasted chopped walnuts or 1/2 cup unsalted peanuts, sliced scallion, shredded cooked chicken, hoisin sauce, toasted sesame oil (or to taste.)

honey, spicy brown mustard, garlic cloves, minced, vegetable oil, soy sauce, fresh ginger or 1/4 tsp dried ginger, smoked sausage , polish, keilbasa, your favorite sausage, sliced into 1 inch pieces, green pepper , cut into 1 inch pieces, zucchini, sliced into 1 inch pieces, onion, cut into 8 wedges, mushrooms, tomatoes

chill time : 4 to 24 hrs., carton sour cream, mayonnaise, honey, curry powder, grated fresh gingerroot, cayenne pepper, ground black pepper, curry powder and grated fresh gingerroot (optional), vegetable dippers

hoisin sauce, low sodium teriyaki sauce, brown sugar, garlic, minced, grated fresh ginger, chile-garlic sauce , or to taste, chicken wings , cut apart at joints, wing tips discarded

sweet potatoes, eggs, lightly beaten, brown sugar, milk, melted butter, lemon juice, ground ginger, ground cinnamon, salt

shortening, sugar, dark molasses, egg, beaten, flour, soda, salt, cinnamon, ginger

butter, sugar, molasses, egg, large, beaten, flour , all purpose, salt, baking soda, cinnamon, ginger

stalks lemon grass, chopped, fish sauce, sugar, garlic, lemon , zested, grated ginger, chicken breasts skinless and boneless and butterflied, cucumber, carrot, shiso leaves, mint leaves, thai basil leaves, cilantro, leaves only, vermicelli noodles, ginger - fresh and grated, garlic, chopped, hot chili sauce (recommended : sriracha), lime, juiced, brown sugar, smooth peanut butter - (recommended : cb (seattle)), dark soy sauce, fish sauce, water, rice paper wrappers

butter, white onion, chopped, apple, chopped, coriander, ginger, caraway seed, mustard seeds (optional), brown sugar (optional), sauerkraut, cooked bratwursts, beer (optional), bun (optional)

flour, baking soda, cinnamon, ginger, nutmeg, salt, shortening, sugar plus 2 tbsp., unsulphured molasses, water, egg

brown sugar, butter, softened, eggs, flour, baking soda, cinnamon, ginger, salt, vanilla extract, chopped walnuts, chocolate chips, powdered sugar

pie crusts , three-quarters baked, sugar, salt, cinnamon, ginger, freshly grated nutmeg, canned pumpkin puree, eggs, separated, sour cream, cream (to garnish )

flour , might need about 3 tbsp more for kneading, whole wheat flour (i used whole spelt), baking powder, pumpkin pie spice, ground cinnamon, ground ginger, ground nutmeg, black pepper (i used freshly ground), salt, oil, honey or 1 tbsp agave syrup, non-dairy milk (a bit less, use enough milk to fill cup up to 1/3 cup), light brown sugar, dark brown sugar, vanilla bean paste or 1/2 tsp vanilla extract

cob fresh sweet corn, fresh green beans, sweet onion, red sweet bell pepper, fresh cilantro, minced, garlic clove, minced, thai chile, minced, fresh ginger, minced, rice vinegar, lemon juice, mango balsamic vinegar, brown sugar, extra virgin olive oil, salt and pepper

fully stocked ming pantry including the fresh/frozen section, dried chow mein noodles , mung bean noodles, rices, basic east meets west pantry (long shelf life), garlic, ginger, soy sauce, rice wine vinegar, sesame oil, oyster sauce, hoisin sauce, sambal, fish sauce (3 crab brand), nori, miso, wasabi, sake, thai bird chiles, coconut milk, chicken stock, low sodium, rices : sushi, jasmin, long grain, risotto, noodles : chow mein, rice stick, scallions, cilantro, serrano chiles (or jalepenos), limes, onions, lemon grass, kaffir lime leaves, wonton skins, lumpia wrappers