372 ginger syrup cream Recipes

  • Banoffee Bananas With Buttermilk Pancakes, Ginger and Cream
    plain flour, baking powder, buttermilk or 100 ml skim milk and
    8 More
    plain flour, baking powder, buttermilk or 100 ml skim milk, milk, eggs, beaten, butter (for frying ) or sunflower oil (for frying), bananas, peeled and sliced on an angle, brown sugar, ginger syrup, butter, cream, to serve
    25 min, 11 ingredients
  • Ginger Ice Cream
    milk, whipping cream, peeled fresh ginger (1/4-inch) and
    2 More
    milk, whipping cream, peeled fresh ginger (1/4-inch), sugar, chopped preserved ginger in syrup, drained
    20 min, 5 ingredients
  • Walnut, Raisin,dried Cranberries Cream Cheese Spread
    cream cheese, room temperature, butter, room temperature and
    4 More
    cream cheese, room temperature, butter, room temperature, walnuts, toasted, raisins or 1/3 cup dried cranberries, honey, crystallized ginger, diced (crystallized ginger , ginger syrup & ginger sugar)
    5 min, 6 ingredients
  • Ginger Pumpkin Cake
    butter, softened, brown sugar, sugar, egg whites and
    11 More
    butter, softened, brown sugar, sugar, egg whites, canned pumpkin, light corn syrup, molasses, grated orange peel, cake flour, baking soda, baking powder, ground cinnamon, ground ginger, salt, cream , optional
    45 min, 15 ingredients
  • Ginger Lime Coconut Cake With Marshmallow Frosting
    eggs, egg yolks, sugar, fresh lime juice and
    19 More
    eggs, egg yolks, sugar, fresh lime juice, lime zest (from about 12 limes), grated peeled fresh ginger, salt, unsalted butter, cut into pieces,room temperature, cake flour (sifted, then measured), baking soda, salt, unsalted butter, room temperature, sugar, eggs, buttermilk, room temperature, bamboo skewer, sugar, egg whites, water, light corn syrup, cream of tartar, vanilla extract, sweetened flaked coconut
    2 hour , 23 ingredients
  • Ginger Cake Muffins With Cream Cheese Frosting
    plain flour , sifted, baking powder , sifted, caster sugar and
    9 More
    plain flour , sifted, baking powder , sifted, caster sugar, butter, melted, eggs, sour cream, golden syrup, glace ginger, finely chopped, cream cheese, softened, icing sugar , sifted, drops lemon essence
    35 min, 12 ingredients
  • Ginger Cake Muffins
    plain flour , sifted, baking powder, caster sugar and
    9 More
    plain flour , sifted, baking powder, caster sugar, butter, melted, eggs, sour cream, golden syrup, glace ginger, finely chopped, cream cheese, softened, icing sugar , sifted, lemon essence
    55 min, 12 ingredients
  • Strawberry Rhubarb Cobbler With Candied Ginger (oamc)
    fresh rhubarb, sliced (or frozen, slightly thawed ) and
    14 More
    fresh rhubarb, sliced (or frozen, slightly thawed ), strawberries, hulled and sliced, sugar, candied ginger in syrup, drained (reserve syrup), flour, flour, sugar, baking powder, salt, butter, cold and cut into pieces, sour cream, sugar, whipping cream, sour cream, ginger syrup (reserved form candied ginger)
    1 hour 10 min, 15 ingredients
  • Apricot and Ginger Scones
    self-raising flour, salt, butter, caster sugar and
    6 More
    self-raising flour, salt, butter, caster sugar, dried apricots, chopped, milk, egg, beaten , to glaze, double cream, lightly whipped, gingerroot, finely chopped (candied), ginger syrup , from the above
    32 min, 10 ingredients
  • Pound Cake with Ice Cream and Sauteed Bananas and Ginger Syrup (Emeril Lagasse) Pound Cake with Ice Cream and Sauteed Bananas and Ginger Syrup (Emeril Lagasse)
    unsalted butter, softened , plus 1 tsp and
    15 More
    unsalted butter, softened , plus 1 tsp, all-purpose flour , plus 2 cups, sugar, baking powder, salt, eggs, vanilla, sauteed bananas and ginger syrup, recipe follows, dry white wine, water, sugar, coarsely grated ginger, butter, ripe bananas, cut in half and halved lengthwise, chinese five-spice, vanilla ice cream, softened
    1 hour 40 min, 16 ingredients
  • Preserved Ginger Ice Cream Preserved Ginger Ice Cream
    preserved stem ginger , chopped into 5mm cubes and
    10 More
    preserved stem ginger , chopped into 5mm cubes, stem ginger syrup, double cream, cream, egg yolks, golden caster sugar, cornflour, drops pure vanilla extract, preserved stem ginger, chopped, a little extra stem ginger syrup
    11 ingredients
  • Ginger and Syrup Cheesecake Ginger and Syrup Cheesecake
    digestive biscuits, butter, softened and
    5 More
    digestive biscuits, butter, softened, cream cheese (full fat ), ginger in syrup, 2 finely chopped, 2 halved , plus, ginger syrup , from the jar, dark chocolate (grated ), sugar , twists (optional)
    30 min, 7 ingredients
  • Ginger Ice Cream with Maple Rum Bananas and Pecans Ginger Ice Cream with Maple Rum Bananas and Pecans
    milk (do not use low-fat or nonfat), whipping cream and
    7 More
    milk (do not use low-fat or nonfat), whipping cream, chopped fresh ginger, egg yolks, sugar, pure maple syrup, dark rum, bananas, sliced, chopped pecans
    9 ingredients
  • Ginger Ice-Cream With Minted Lychees Ginger Ice-Cream With Minted Lychees
    carton vanilla ice cream, softened, glace ginger, chopped and
    2 More
    carton vanilla ice cream, softened, glace ginger, chopped, lychees , in syrup, shredded fresh mint
    2 hour , 4 ingredients
  • Gingered Sweet Potatoes Gingered Sweet Potatoes
    gingered sweet potatoes and
    16 More
    gingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 8
    17 ingredients
  • Lemon-Ginger Ice Cream Lemon-Ginger Ice Cream
    light brown sugar, light-colored corn syrup and
    7 More
    light brown sugar, light-colored corn syrup, minced crystallized ginger (optional), vanilla extract, grated lemon rind, salt, cartons fat-free sour cream, cartons lemon low-fat yogurt, lemon rind strips (optional)
    9 ingredients
  • Fruited Oatmeal Brulee With Ginger-Maple Cream Fruited Oatmeal Brulee With Ginger-Maple Cream
    heavy cream, fresh ginger (quarter size), cinnamon stick and
    12 More
    heavy cream, fresh ginger (quarter size), cinnamon stick, orange peel (3 inches each), maple syrup, nutmeg, water, salt, old fashioned oats, dried cherries (pitted ), dried apricot, chopped, brown sugar, unsalted butter, softened, raspberries, superfine sugar
    35 min, 15 ingredients
  • Caramelized Pear Gingerbread with Molasses Ice Cream (Emeril Lagasse) Caramelized Pear Gingerbread with Molasses Ice Cream (Emeril Lagasse)
    unsalted butter, divided and
    21 More
    unsalted butter, divided, firm-ripe pears , such as bosc, peeled, cored, and sliced into 1/2-inch wedges, light brown sugar, chopped pecans, all-purpose flour, baking soda, salt, ground ginger, pumpkin pie spice, ground cinnamon, sugar, eggs, vegetable oil, syrup or molasses, boiling water, minced crystallized ginger, recipe molasses ice cream , recipe follows, heavy cream, whole milk, sugar, egg yolks, molasses
    1 hour 40 min, 22 ingredients




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