2276 ginger garlic wine sauce Recipes

  • Stir-Fry Sauce
    soy sauce, water (or more ), grated ginger, garlic cloves and
    5 More
    soy sauce, water (or more ), grated ginger, garlic cloves, sesame oil, honey, cider vinegar, sherry wine, cornstarch
    13 min, 9 ingredients
  • Stir-Fry Sauce
    soy sauce, water, sherry wine, sugar, minced ginger and
    3 More
    soy sauce, water, sherry wine, sugar, minced ginger, garlic powder, chinese five spice powder, cornstarch
    10 min, 8 ingredients
  • Basic Stir Fry Sauce
    soy sauce, water, grated ginger, garlic, minced and
    5 More
    soy sauce, water, grated ginger, garlic, minced, sesame oil, sugar, cider vinegar, dry sherry or 2 tbsp rice wine, cornstarch
    15 min, 9 ingredients
  • Honeyed Chicken Breasts
    vegetable oil, butter, chicken breasts , boned and
    12 More
    vegetable oil, butter, chicken breasts , boned, garlic clove, crushed, leeks, sliced, red pepper , cut into strips, baby corn cobs , halved lengthwise, soft brown sugar, honey, chicken stock, light soy sauce, bottled gingerroot, sliced, syrup from bottled ginger, garlic wine vinegar, cornstarch
    45 min, 15 ingredients
  • Stir-Fried Shrimp With Spicy Orange Sauce
    shrimp, peeled and deveined, cornstarch and
    9 More
    shrimp, peeled and deveined, cornstarch, fresh squeezed orange juice, low sodium soy sauce, honey, rice wine vinegar, sambal oelek, canola oil, minced fresh ginger, garlic cloves, minced, chopped green onion
    15 min, 11 ingredients
  • Penne with Sausage and Rich Pumpkin Sauce
    olive oil, red bell pepper, chopped, onion, chopped and
    14 More
    olive oil, red bell pepper, chopped, onion, chopped, carrot, chopped, mashed pumpkin, vegetable stock or 1 cup vegetable broth (can sub. chicken flavor), evaporated milk, cream cheese, cubed, minced garlic, ginger, nutmeg, hot sauce, bulk sausage, cooked,drained, dry white wine (optional), enough cooked penne pasta , for 4 servings, toasted pine nuts, chopped fresh parsley
    40 min, 17 ingredients
  • Pan-Fried Udon Noodles with Teriyaki Sauce
    extra-firm tofu, drained and cut into 1-inch cubes and
    10 More
    extra-firm tofu, drained and cut into 1-inch cubes, low-sodium teriyaki sauce, rice vinegar or white wine vinegar, vegetable oil, loose green tea or 2 green tea bags, opened, minced peeled fresh ginger, garlic cloves, minced, julienne-cut peeled daikon radish or jicama or radish, sliced leek (about 1 large), julienne-cut carrot, hot cooked udon noodles (thick , round fresh japanese wheat noodles) or spaghetti (about 9 oz uncooked)
    11 ingredients
  • Beef Burgers With Peanut-Chipotle Barbecue Sauce
    vegetable oil, plus more for brushing and
    21 More
    vegetable oil, plus more for brushing, onion, finely chopped (large), minced fresh ginger, garlic cloves, minced, tomato puree, ketchup, red wine vinegar, worcestershire sauce, dijon mustard, honey, molasses, pure dried ancho chile powder, chipotle chile in adobo, minced, water, creamy peanut butter, salt & freshly ground black pepper, hamburger buns, split, ground chuck, shredded cheddar cheese (3 oz), scallion, finely chopped, lettuce, tomato , slices for serving
    42 min, 22 ingredients
  • Beef Burgers with Peanut-Chipotle Barbecue Sauce
    vegetable oil, plus more for brushing and
    20 More
    vegetable oil, plus more for brushing, onion, finely chopped, minced fresh ginger, garlic, minced, tomato puree, ketchup, red wine vinegar, worcestershire sauce, dijon mustard, honey, molasses, pure ancho chile powder, canned chipotle in adobo, minced, water, creamy peanut butter, salt and freshly ground pepper, hamburger buns, split, ground beef chuck, shredded cheddar (3 oz), scallion, finely chopped, lettuce and tomato slices, for serving
    21 ingredients
  • Muscovado Marinated Chicken Sticks With Ginger & Garlic
    muscovado sugar (dark ), garlic cloves, finely chopped and
    5 More
    muscovado sugar (dark ), garlic cloves, finely chopped, cm gingerroot, grated (fresh ), sherry wine, dark soy sauce, boneless skinless chicken breasts, wooden skewer, soaked for 40 minutes before using
    25 min, 7 ingredients
  • Crispy Roast Squab with Homemade Plum Sauce (Emeril Lagasse) Crispy Roast Squab with Homemade Plum Sauce (Emeril Lagasse)
    squabs, 12 to 16 oz each, cleaned and rinsed and
    14 More
    squabs, 12 to 16 oz each, cleaned and rinsed, chicken stock, roughly chopped green onions (white and green parts ), minced fresh garlic, light soy sauce, dark soy sauce, minced fresh ginger, rice wine or dry sherry, dark brown sugar, honey, salt, peanut oil, for frying, steamed long grain white rice, accompaniment, homemade plum sauce , recipe follows, minced green onions, garnish
    1 hour 10 min, 15 ingredients
  • Chinese-Style Whole Fried Black Bass over Wok-Sauteed Bok Choy, Ginger, and Spring Garlic Chinese-Style Whole Fried Black Bass over Wok-Sauteed Bok Choy, Ginger, and Spring Garlic
    vegetable oil, for frying, black bass, rice flour and
    19 More
    vegetable oil, for frying, black bass, rice flour, cornstarch, salt and freshly ground black pepper, essence , recipe follows, five-spice powder, spring garlic, sliced, heads baby bok choy, split, sesame oil, rice wine vinegar, garlic chili sauce, store bought, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.
    25 min, 22 ingredients
  • Peanut sauce Peanut sauce
    canola oil, sesame oil, red onions minced, garlic minced and
    11 More
    canola oil, sesame oil, red onions minced, garlic minced, minced ginger, red wine vinegar, brown sugar, peanut butter, ground coriander, ketchup, soy sauce, lemon or lime juice, pepper, tabasco or red pepper flakes, water
    15 ingredients
  • Easy Asian Noodle Dish Easy Asian Noodle Dish
    peanut oil, chicken breasts, udon noodles and
    11 More
    peanut oil, chicken breasts, udon noodles, head napa cabbage, sliced, carrots, grated, green onions, chopped, ginger, garlic cloves, soy sauce, white wine, water, oyster sauce, cornstarch, sesame oil
    30 min, 14 ingredients
  • Sea Bass with Oriental Sauce Sea Bass with Oriental Sauce
    peanut oil, sea bass fillets, minced peeled fresh ginger and
    5 More
    peanut oil, sea bass fillets, minced peeled fresh ginger, garlic cloves, pressed, low-sodium soy sauce, rice wine vinegar, chopped fresh cilantro, oriental hot sesame oil (optional)
    8 ingredients
  • Peanut Sauce (for dippin' or smearin') Peanut Sauce (for dippin' or smearin')
    rice wine vinegar, peanut butter, lime juice, soy sauce and
    5 More
    rice wine vinegar, peanut butter, lime juice, soy sauce, honey, chopped cilantro, grated ginger, garlic , smashed, dried hot pepper flakes
    10 min, 9 ingredients
  • Hoisin Beef with Shiitake Mushroom Sauce Hoisin Beef with Shiitake Mushroom Sauce
    beef tenderloin steaks (1 inch thick ), hoisin sauce and
    9 More
    beef tenderloin steaks (1 inch thick ), hoisin sauce, dry white wine, minced peeled fresh ginger, garlic cloves, minced and divided, water, dried shiitake mushrooms (about 1/2 cup), dark sesame oil, sliced green onions, hot cooked long-grain rice
    11 ingredients
  • Stove Top Smoker Shredded Chicken With Peanut Sauce Stove Top Smoker Shredded Chicken With Peanut Sauce
    chicken, shredded skinless smoked, snow peas and
    9 More
    chicken, shredded skinless smoked, snow peas, vegetable oil, minced peeled fresh ginger, garlic cloves, thinly sliced, red pepper flakes, peanut butter, soy sauce, rice vinegar or 1 tbsp mild white wine vinegar, sugar, lettuce , shredded iceberg or 4 cups romaine
    45 min, 11 ingredients




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