170 ginger chicken and wraps Recipes

orange juice, sugar, rice wine vinegar, sesame oil, crushed red pepper flakes, uncooked instant brown rice, lean ground beef, minced garlic, minced ginger, red pepper , cut into strips, scallions, thinly sliced, hoisin sauce, lettuce leaves, radish sprouts

boneless chicken breasts, sandwich wraps or 4 flour tortillas, catsup, worcestershire sauce, sake, ginger, garlic, sugar, mirin, shredded romaine lettuce, shredded iceberg lettuce, julienne carrot, fresh cilantro, toasted almond, chopped red pepper

chicken breasts, poached, cooled and chopped, garlic cloves, minced or 1 tsp garlic powder, fresh ginger, minced or 1 tsp ground ginger, fresh cilantro or 1 tsp dried cilantro, fresh dill or 1 tsp dried dill, lemon juice, salt, white pepper or black pepper, fat free greek yogurt , such as fage 0, cucumber, peeled and diced small, about 1 cup, onion, diced, bell pepper, diced, celery ribs, diced small, lettuce leaves, low-carb flour tortillas , such as la tortilla factory

onion, diced, boneless skinless chicken thighs, salt and pepper, hoisin sauce, honey, ground ginger, broccoli coleslaw mix, flour tortilla

sesame oil, boneless chicken breasts, sliced in strips, pepper (optional), red pepper flakes (optional), minced garlic (optional), hoisin sauce (as much as you like, recipe calls for 1/3 cup), ground ginger (can use 1 to 2 tbsp fresh ), white wine, sugar, coleslaw mix (may use 3 cups shredded cabbage), carrot , cut in matchstick size, flour , tortillas. warmed

chicken breasts , halved horizontally and thinly sliced, ground black pepper , as required, coarse salt , as required, olive oil, onion, halved and thinly sliced, red bell pepper , ribs and seeds removed and then thinly slice the bell pepper, garlic cloves, minced, grated and peeled fresh ginger, red pepper flakes, soy sauce, rice vinegar, cornflour, mixed with, water, boston lettuce leaves, washed and torn (about 2 heads)

flour tortillas, hoisin sauce, soy sauce, mild honey, minced peeled fresh ginger, rice vinegar, garlic cloves, minced, cayenne, skinless boneless chicken thighs (about 6), plum, quartered, pitted , and cut into 1/4-inch pieces (1 cup), scallions, trimmed and cut lengthwise into 2-inch-long slivers

soy sauce (regular), dark brown sugar, dark soy sauce, gingerroot, peeled and cut into thinnest possible slivers, chicken thigh pieces, boned and skinned and cut into bite-size pieces and strips, green onions, cut into 2-in . lengths and then into slivers, fresh ground black pepper

plain yogurt, onion, chopped, lemon juice, ground turmeric, ground cumin, paprika, salt, ground ginger, cayenne pepper, ground black pepper to taste, skinless, boneless chicken breast halves - cut into strips, water, vegetable oil, pita breads, cucumber, diced, fresh parsley, finely chopped

plain fat-free yogurt, curry powder, lime juice, divided, skinless, boneless chicken breast halves, cilantro sprigs, garlic cloves, crushed, chopped nectarines, sliced green onions, mango chutney, chopped fresh cilantro, chopped fresh mint, grated peeled fresh ginger, ground red pepper, salt, light whole-wheat flatbreads (such as flatout), thick) slices cucumber, loosely packed baby arugula, vertically sliced red onion

boneless, skinless chicken breast halves, chicken broth, regular or low sodium, soy sauce - again, regular or low sodium, quarter-size or more piece of fresh ginger, peeled and either slivered or chopped, garlic cloves, minced, baby spinach, boiling water, store bought hoisin sauce , honey garlic sauce, sweet and sour sauce, dumpling dipping sauce, or homemade sesame soy sauce or peanut sauce., here is the recipe for sesame-soy dipping sauce., soy sauce, toasted sesame oil, rice vinegar, peeled and grated fresh ginger, garlic, minced, scallions (white and tender green parts), thinly sliced on the diagonal, sesame seeds (optional), in a small bowl, combine the soy sauce, oil, vinegar, ginger, garlic, and scallions, stirring to blend., at this point, you can cover and refrigerate for up to 1 week., stir in the sesame seeds just before serving.

cucumber (about 4 oz), packaged cabbage -and-carrot coleslaw, half of a small red onion, sliced, seasoned rice wine vinegar, chopped pickled ginger , plus 1 tsp ginger juice, sesame oil, lavash-style bread (about 10 1/2- x 9-inch piece), sliced deli smoked chicken

chicken breasts, green onions, peanuts, crushed, lettuce leaves, water, cornstarch, green onions, soy sauce, splenda sugar substitute, vinegar, sesame seeds, red pepper flakes, chili powder, minced ginger, water, cornstarch, splenda sugar substitute, vinegar, soy sauce, minced ginger, sesame seeds, garlic, minced, red pepper flakes, parsley flakes, peanut butter, water, vinegar, minced ginger, crushed red pepper flakes, splenda sugar substitute, garlic, minced, splenda brown sugar blend

boneless skinless chicken, cut into bite-size pieces, low-fat sesame ginger salad dressing, packaged shredded carrots, crushed red pepper flakes, head butter lettuce leaf, separated & washed, honey-roasted peanuts, chopped, lime wedge

reduced sodium soy sauce, ginger root, grated, crushed red pepper, garlic, ground chicken, celery, chopped, water chestnuts, sliced, lettuce (leaf )

boneless chicken, curry, cardamom, ginger, green beans (frozen is fine ), salt, light mayonnaise, honey, dijon mustard, mozzarella cheese, flour tortillas

onion, diced, skinned and boned chicken thighs, salt, pepper, sesame or vegetable oil, hoisin sauce, soy sauce, honey, rice wine, ground ginger, flour tortillas, shredded napa cabbage, sliced green onions

chicken thigh fillet, lemon , juice of, salt, chicken stock, red wine, onion, garlic cloves, minced ginger, nutmeg, ground cardamom, olive oil, tomato paste, chopped coriander, chapati , bought in packet from supermarket, butter, berbere , makes a lot, we will just use 2 tsp, hot red cayenne pepper, fresh ground black pepper, ground ginger, ground cinnamon