36327 german style stuffed kohlrabi Recipes

country-style pork ribs, onion, chopped, cooking oil, german-style sweet sauerkraut, applesauce, brown sugar, caraway seeds, more to taste, garlic powder, pepper

scoop vanilla ice cream, good quality, strong brewed german coffee, chilled ,to taste, cream, sweetened ,to taste, grated sweet chocolate, to garnish,approximately, fancy wafer cookies (in a cylander or a heart shape)

active dry yeast, brown sugar or 2 tbsp molasses, beer (pilsener style), warm water, salt, rye flour, bread flour, whole wheat flour, caraway seeds, yellow cornmeal

thick german bacon, diced (speck) or 2 cups thick bacon, diced into cubes, onion, diced ((about 1 cup)), caraway seed, (or less to taste) (optional), german style sauerkraut, drained well,rinsed if desired, sour cream, eggs, white hard cheese, grated ((such as swiss or gruyere)), prepared pie pastry dough, unbaked

kohlrabi (2 lb total ), red onion, fresh lemon juice, olive oil, drained capers, mache (lamb s lettuce; 4 cups) or other small tender lettuce

kohlrabi, peeled, chopped into 3/4-inch cubes (about 2 cups), carrots, cut into chunks to match the size of the kohlrabi, nutmeg, butter (optional), salt and pepper

kohlrabi, radish, white wine vinegar, sugar, fresh parsley, chopped, olive oil

kohlrabi, bulbs small, peeled and cut into 1/4-inch strips, carrot, shredded, honey, pecans, toasted and coarsely chopped, lemon juice, fresh-squeezed, lemon zest, finely grated, chives, snipped, unsalted butter

kohlrabi , about 1 . 2 kgs, sesame oil, rice vinegar, caster sugar, light soy sauce

kohlrabies (about 5 lb), bulbs peeled , stems discarded, and the leaves trimmed of tough center ribs, chopped onion, garlic clove, chopped fine, unsalted butter, ground pork, cooked long-grain rice, chopped fresh parsley leaves plus additional for garnish if desired, sweet paprika, dried marjoram, crumbled, caraway seeds, tomato paste, eggs, beaten lightly, chicken broth, all-purpose flour, heavy cream

kohlrabies (about 5 lb), bulbs peeled , stems discarded, and the leaves trimmed of tough center ribs, chopped onion, garlic clove, chopped fine, unsalted butter, ground pork, cooked long-grain rice, chopped fresh parsley leaves plus additional for garnish if desired, sweet paprika, dried marjoram, crumbled, caraway seeds, tomato paste, eggs, beaten lightly, chicken broth, all-purpose flour, heavy cream

kohlrabi, peeled, water (for cooking ), salt, butter, chopped onion, ground beef, fresh breadcrumb, water, egg, beaten, hard-boiled egg, chopped, black pepper, thyme, olive oil

pork tenderloin, light beer, cider vinegar, raisins, pumpernickel bread, orange peel, grated, garlic cloves, minced, brown sugar, salt, pepper, cinnamon

flank steaks, sliced very thin, onions, bacon , steak, smoked and salted, pickle, diced , dill, kosher, german style, mustard, spicy, hot, salt, pepper, paprika, cooking oil, broth

sauerkraut with caraway seed, rinsed and drained, boneless pork shoulder or sirloin roast, salt and pepper, creamy dijon-style mustard blend, beer or nonalcoholic, rye bread, toasted, shredded swiss cheese (4 oz)

kohlrabi, thinly sliced, sliced kohlrabi leaves (set aside), chopped onion, shredded parmesan, whipping cream, salt, pepper, seasoned fine dry bread crumbs

chopped onion, bacon slices, chopped, chopped carrot, chopped smoked ham (such as black forest), dry breadcrumbs, tip steak beef round, german-style mustard, dill pickle , cut lengthwise into 8 wedges, butter, hungarian sweet paprika, canned beef broth

cornish hens split, salt and pepper, coarse-grain german mustard, german riesling, honey, freshly ground pepper, ground mace and ground cloves