3 german style stuffed pork Recipes

pork tenderloin, light beer, cider vinegar, raisins, pumpernickel bread, orange peel, grated, garlic cloves, minced, brown sugar, salt, pepper, cinnamon

kohlrabies (about 5 lb), bulbs peeled , stems discarded, and the leaves trimmed of tough center ribs, chopped onion, garlic clove, chopped fine, unsalted butter, ground pork, cooked long-grain rice, chopped fresh parsley leaves plus additional for garnish if desired, sweet paprika, dried marjoram, crumbled, caraway seeds, tomato paste, eggs, beaten lightly, chicken broth, all-purpose flour, heavy cream