2392 german hors oeuvres Recipes
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eggs, unbleached all-purpose flour, baking powder, sugar and10 Moreeggs, unbleached all-purpose flour, baking powder, sugar, salt, milk, vanilla extract, unsalted butter, melted, ground nutmeg, unsalted butter, white sugar, divided, ground cinnamon, ground nutmeg, tart apple - peeled, cored and sliced35 min, 14 ingredients
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Hors' D'ogscheddar cheese, grated, yeast, vegetable shortening and2 Morecheddar cheese, grated, yeast, vegetable shortening, swiss cheese, grated, rolled oats, toasted40 min, 5 ingredients
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Hors Doeuvre Perignondom perignon inventor of champagne and sparkling wine,bor... and4 Moredom perignon inventor of champagne and sparkling wine,born 1639,died 1715,by experimenting discovered a great secret, bread or cracker,lightly buttered, cover with about 1/16 slice of sharp cheese, sprinkle heavily with celery salt, celery salt does something to the cheese that noting else can.5 ingredients
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German Rosinenbroetchen (German Brandy Soaked Raisin Cookies)raisins, brandy or 4 tbsp rum (or other liquor) and8 Moreraisins, brandy or 4 tbsp rum (or other liquor), sweet unsalted butter, at room temperature, granulated sugar, vanilla sugar, eggs, all-purpose flour, ground cardamom, lemon , zest of,finely grated45 min, 10 ingredients
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German Topping (For German Chocolate Cake)egg yolks, butter, cut in small pieces and5 Moreegg yolks, butter, cut in small pieces, whipping cream (heavy cream), sugar, vanilla extract, sweetened flaked coconut, chopped pecans10 min, 7 ingredients
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German Potato Salad (From an Actual German)red potatoes, bacon, cut small, flour, vinegar, water and4 Morered potatoes, bacon, cut small, flour, vinegar, water, sugar, salt, pepper, sliced green onions30 min, 9 ingredients
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