23061 german goulash stew pot Recipes

pot roast, onion, mushroom, tomatoes, water, red wine, mixed herbs, sugar, salt and pepper, oil (for frying )

stewing beef, cream of mushroom soup (1 can), lipton onion soup mix (1 packet), water

stew meat, vegetable oil, flour, salt, black pepper, onions, chopped, bay leaves, canned cranberry sauce , with whole cranberries, water

lean stew meat, boneless, onions, finely chopped, garlic clove, minced, sweet hungarian paprika, marjoram, water, flour, beef broth, tomato paste, green bell pepper, diced, red bell pepper, diced, potatoes, cubed, fresh parsley, chopped, salt, pepper

lean beef, cut into 3/4 inch cubes, button mushrooms, cleaned (optional), fat or 2 tbsp cooking oil, onion, finely chopped, boiling water, salt and pepper, paprika, cornstarch, cold water, tomato puree (optional) or 1 cup sour cream (optional)

smoked kielbasa (i like eckrich brand), potatoes, and cubed large (peeled ), cut green beans, cayenne pepper, seasoning salt

beef (cut in small cubes ), oil or butter, onions (chopped ), garlic (minced ), paprika, salt & pepper tp taste, carraway seeds, tomato paste, bay leaf, water, beef broth, red wine, potatoes (cubed )

boneless beef chuck roast, cooking oil, sliced carrots, chopped onions (2 large), sliced celery (2 stalks ), chopped kosher dill pickle (or to taste), dry red wine or 1/2 cup beef broth, german mustard, fresh coarse ground black pepper, bay leaves, all-purpose flour, dry red wine or 2 tbsp beef broth, hot cooked spaetzle noodles or cooked noodles, snipped fresh parsley (optional)

boneless pot roast , either rump, chuck, round, dry onion soup mix (or use an onion mushroom or mushroom variety to suit your taste), water, beer, brown sugar, caraway seed

pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped

stewed tomatoes, lemon jell-o gelatin , small size, white vinegar

stewed tomatoes, zucchini, linguine, garlic cloves, parsley, fresh basil, cayenne pepper, salt & pepper, romano cheese, olive oil

stew beef cut into cubes, onion chopped, red cooking wine, mushrooms quartered, garlic diced, bacon cut small, red potatoes, carrots cut into rings, thyme, bay leaves, salt, pepper, olive oil, chopped fresh parsley

stewing beef , cut into 3/4-inch pieces, water, tomato sauce, onions, chopped, garlic clove, chopped, paprika, salt, beef bouillon, black pepper, coarsely chopped, sour cream

stew meat, cream of mushroom soup, beef broth, cornstarch, water, egg noodles

beef , for pot roast, onion, stalks celery, noilly prat , dry vermouth, bacon, thick, mustard, german, juniper berries, bay leaf, peppercorns, sunflower oil, salt, pepper

olive oil, stewing beef, cut into 1 inch cubes, red onions, chopped, garlic cloves, peppercorn (in cheeseclothe ), bay leaves, beef bouillon cube (knorr ), salt, red wine, water