3 german goulash soup Recipes

beef chuck, diced, margarine or 4 tbsp butter, melted, onions, chopped, garlic, minced, all-purpose flour, paprika, tomato puree, beef broth or 2 quarts beef bouillon, beef consomme, potatoes, diced, salt , to taste, black pepper , to taste

beef (cut in small cubes ), oil or butter, onions (chopped ), garlic (minced ), paprika, salt & pepper tp taste, carraway seeds, tomato paste, bay leaf, water, beef broth, red wine, potatoes (cubed )