721 german butter sugar Recipes

german chocolate, butter, sugar, cornstarch, salt, vanilla, eggs, evaporated milk, uncooked pie crusts, shreddeed coconut, chopped pecans

german chocolate, butter, sugar, cornstarch, salt, vanilla, eggs, beaten, evaporated milk, shredded coconut, pecans, unbaked 10 pie crust

butter, sugar, vanilla, egg, sour cream, salt (only if you use un ed butter), lemon , rind of, flour, baking powder, plums, pitted and sliced into thin wedges, butter, flour, sugar, cinnamon

zwieback toast crumbs, butter, sugar, cream cheese, sugar, vanilla, zest of 1 lemon, lemon juice (to taste), eggs, sour cream, sugar, vanilla, lemon juice

butter (1 1/4 cups) or 9 oz margarine (1 1/4 cups), sugar (1 cup), eggs, drops bitter almond essence, all-purpose flour (2 1/4 cups), baking powder, ground hazelnuts (1 1/4 cups), swiss chocolate, finely chopped, icing sugar

butter, sugar, egg, flour, baking powder, baking soda, salt, cocoa, milk, vanilla, chopped macadamia nuts, coconut

german sweet chocolate (i have used good quality semi sweet), boiling water, butter, sugar, egg yolks, vanilla extract, all-purpose flour, baking soda, salt, buttermilk, egg whites , stiffly beaten, evaporated milk, slightly beaten egg yolks, butter, vanilla extract, flaked coconut, chopped pecans

german cheese cake, x 13 pan. bake 300 for 10 minutes then lower to 275 for 60 minutes. this is best made day before longer it sits more custurdy it gets, and super creamy., crust: make and pat into pan (sometimes i pre- bake this for 15 minutes up to you), cream together, melted butter, sugar, add, egg, baking powder, flour (add little more if to wet), filling: mix in serving then pour over crust and sprinkle with cinnamon to your liking., cream cheese room temp, sugar, eggs , adding 1 at a time, sour cream, flour, milk, vanilla, you can serve with any topping; pineapple pie filling is good on this. you can bake it with pie filling on crust then add filling too

german sweet chocolate, butter, sugar, evaporated milk (13 oz can), cornstarch, salt, eggs, vanilla, chopped pecans, angel flake coconut, pie crusts

butter , plus, butter, sugar , plus, sugar, eggs, pure vanilla extract, all-purpose flour, cornstarch, baking powder, unsweetened cocoa, cornstarch, sugar, milk, salted butter , plus, salted butter, unsalted butter , plus, unsalted butter, semisweet chocolate, cream, flaked chocolate

active dry yeast, sugar, lukewarm water, salt, unsalted butter, milk, vanilla bean (split ), lemon , zest of, grated, sized eggs, all-purpose flour, softened unsalted butter, sugar, light brown sugar, ground walnuts (optional), ground almonds (optional), ground cinnamon, vanilla extract

butter, sugar, eggs, separated (egg yolks will be used 1 at a time, so keep them separated from each other), grated fresh lemon rind, rum, baking powder, all purpose white flour, sugar, water, egg yolks, rum, unsalted butter, apricot jam, sugar, butter, sugar, water, blanched sliced almonds

butter, sugar, eggs, vanilla extract, milk, cinnamon, nutmeg, baking powder, flour, unbleached, almonds, ground, orange rind, grated, raisins , if desired, chopped almonds, sugar, brown sugar, flour, melted butter

base of cake, shortening, egg, milk (i have used soy with great success), vanilla extract, sugar, salt, unbleached flour, bread machine yeast, topping for cake, unsalted room temperature butter, sugar, unbleached flour, eggs, milk

butter, sugar, eggs, vanilla, sweet wine (port or cream sherry), flour, powdered sugar, milk, vanilla, salt

butter, sugar, eggs, flour, allspice, nutmeg, cinnamon, buttermilk, baking soda, cherry preserves, apricot preserves, pineapple preserves, chopped nuts, vanilla extract

butter, sugar, whipping cream, all-purpose flour, ground ginger, salt, quick-cooking rolled oats